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In today's video, I'll be answering ALLLL of your questions on culinary school & telling you guys everything you need to know before applying. I'll also be showing you guys what's in my toolbox!
0:00 Intro
01:04 What school do you go to?
01:38 How do you get in, how much does it cost
& can international students get in?
03:28 How long does the course or program last?
05:16 Do you have to do the internship, and is it paid for?
06:31 What do you need to get when starting culinary school? What books do you use?
08:38 What does a normal day at culinary school look like?
10:36 Is there a height requirement to enter?
11:35 Do you need any past experience before starting culinary school?
13:16 What's in my toolbox?
Please remember that I am simply a student, NOT a student ambassador NOR am I affiliated or working with the school. For serious/urgent questions such as fees, how to enter, other things regarding VISA etc, contact the school. Almost everything is listed on their website: www.its.edu.mt
Due to an excessive amount of messages I am receiving, I am not currently answering IG/FB messages - please take a look at my other videos which should answer most of your questions, if not, kindly refer to the school and their website.
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FACEBOOK➜ @MariahMorganYT
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▷ FAQ //
Q: Where are you from?
A: Malta
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A: Canon 70D
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30 июл 2024