Make your summer outing unforgettable with Juday’s yummy Filipino dishes: “Sinaing na Galunggong sa Gata,” “Adobong Baboy at Manok,” at “Bagoong Rice.”
Love the way she cooks...very natural..pra sa mga manonood....pang masa at nkakarelate ung mga first timer when it comes to cooking...totoo lht ng nangyayari jan...nakikita q ang sarili q s kanya..
Hay nakkkkuuu Ms. Judy Ann inlab na inlab ako sa personality mo. Parang di boring ang life with u. Mga banat mo always win! Keep inspiring po. God bless!
Nakakatuwa ka talaga panoorin Juday. Aside from very easy sundan, very funny ka magluto at realistic, walang kaartehan at kayabangan, good vibes lang. Thanks so much Juday!
Hello po ma'am Judy ann's kitchen ! Gusto ko lng ipaalam sa inyo n Nagawa ko na itong RECIPE n Ginawa mo, nagustuhan po ng amo ko kaya lage ko nang panuorin ang mga RECIPE n ginagawa mo, i love it more PoWeR to you & God bless
I just love reading the comments...and you know what? I shared the same sentiments with all your followers......funny, witty and very real...and very spontaneous! You're an inspiration to those housewifives who are reluctant to cook kasi you make it simple and realistic....infact gusto ko yong you don't follow exact measurements on your ingredients because its individual preferences when it comes to taste....sabi mo nga....it's up to you kung gusto mo ng mas maalat mas matamis or...what ever.. feel free to do it...you're the master of your own kitchen....😊😊😊😊
This is the best cooking time show, realistic, may sence of humor at simple pinoy ingredients, hindi boring. Ms. Judy Ann try mo mag comedy, bagay ka rin, very talented ka. love u.
something to try your menus Juday looks so yummy. nag luluto dn ako ng paksiw at adobo but in different way, thanks for sharing. you always make me laugh while watching you cooking, so entertaining.
Hi, Juday! I was inspired to do your adobo recipe. It's my first time to cook adobo for the family. And it was all good! Even my Ate, who's a good cook was impressed by my adobo.. it was all about your recipe! Kudos to both of us!
OMG!!!! I thought my adobo version is the best na nagustuhan ng family ko Pero I tried and followed your recipe.....pati ako angular sa sarap. Thank you, Ms. JAS. I like your way of cooking kse simple, wala pasosyal effect and you explained so well Yung step-by-step procedure. Thank you.
I hope you’ll have cooking class even for a day!! I would really sign up. Also, thanks for the adobo recipe, made one today!! Perfect ang lasa!!! ❤️❤️❤️ salty, sweet and sour combi!!
Super nakaaliw Ate Juday. You can see talaga, na love mo yung gingawa mo. Keep your vids coming kasi kaming viewers super aliw din. Di lang basta cooking show. 😍
Dahil sa binagoong rice, nainggit ako at nanggaya. Thanks for your happy cooking method and life. I envy your kitchen, gandara. Keep it up. And keep sharing. God bless you and your family always.
Luv this, so natural, and also not rushed unlike other channels. speed& flow is perfect. Ryan is a Lucky man!👌🏽 I’m so sure he is the one filming & editing on his days off from eat bulaga, Btw What province is Judy or her family from??????
Ang saya panuorin ng cooking show mo.juday..hindi o.a. natural na nagluluto lng sa bhay at no script di tulas ng iba kahit uploaded video ng pagluluto o.a ang kilos...luv you juday...
Thank you matagal ko na gusto malaman kung pano lutuin yung sinaing na galunggong dahil isa sa paborito ko yan and maganda nga yung me oyster sauce sa adobo itatry ko nga den yan. Sira ang diet ko sa mga ganitong food
Kapag po ako nag aadobo naglalagay din po ako ng patatas 😊 isa sa paborito ng aking Canadian husband ang Adobo aside sa Pinakbet. Thank you Ms. Juday for your recipe ideas. God bless and more power.
Kaya nakakatuwang manuod nitong show ni ate juday kasi napaka realistic talaga e unlike sa ibang cooking show hahaha galing lang talaga sobrang galing.
Gusto ko po ung color theme ng mga gamit nyo sa kusina, Ms. Judy Ann. Nakakarelax panoorin plus iba po talaga ung sense of humor nyo. Natural. God bless po and more scrumptous meal to come! :)
First time kong masarapan sa sarili kong adobo and I used ate juday's recipe in this video. Hindi ko lang na marinade pero sobrang sarap na. Ang ganda din nung color nung adobo pang commercial. High tier adobo recipe.
Your perfectly imperfect and that’s what i like about you judy coz it’s makes me happy and smile like crazy evrytime you make mistakes and I found it cute😂
Ha ha ha..!!! 😂😂😂 natawa ko talaga sa worrrrssshhttttrerrrrrsssosss nia habang nagpaplantsa ako ng damit ko... pagkadinig ko ng sinabi d ko maiwasang d mag comment... katuwa si Juday..!!! Very cute in her own way..!!😍 love you Juday..!!😍💕
Hello.... eto din after ko napanood ang recipe na to..... sakto marami ako sinaing kaya nag luto agad ako ng fried rice bagoong..... tapos nung nag outing kami ng mga barkada. Nag luto din ako ng fried rice bagoong. Simot talaga sa outing... pati ung mga anak ng mga Hapon kumain din! Hehheehe. Kya... thank you 🙏 pati style ng adobo mo na marenate muna bago lutuin ginaya ko din. Yummy 😋 thank you 🙏
![[JAK 5] Ep 5: Summer Outing Baon](/img/logo.svg){kind=logo}
