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Jam First or Cream First? James Martin's Perfect Scones Recipe | This Morning 

This Morning
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26 авг 2024

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Комментарии : 27   
@exotictramp
@exotictramp 4 месяца назад
Butter, jam cream James you are not wrong! Everyone needs butter! You only live once! Have what you love!
@lindylou538
@lindylou538 6 месяцев назад
I am from North Yorkshire like James. I always butter my scone.
@jennd9091
@jennd9091 16 дней назад
Yeah its the yorkshire way for sure
@lindylou538
@lindylou538 2 месяца назад
James gets it. Butter, Jam, Cream. You don't dollop the jam on the cream.
@biancalawrence3178
@biancalawrence3178 3 месяца назад
One of the best ways to eat scones . Butter (never margarine), Some sort of berry jam, cream (whipped as we don't get clotted cream here but clotted if you do). Raisin scones - only butter. Wholewheat scones - butter and honey.
@gloriapienaar2758
@gloriapienaar2758 10 месяцев назад
Absolutely butter first on scones!!!
@djabbt4171
@djabbt4171 10 месяцев назад
And i thought i was being odd putting butter on warmed leftover roast potatoes, seems great chefs appreciate it too.
@TNToncourt
@TNToncourt 5 месяцев назад
Ingredients ?
@paulstemmet2626
@paulstemmet2626 5 месяцев назад
James Scone looks great but since there’s no recipe I’ll stick to Paul Hollywood’s one until you post me a recipe of James one to try. Paul uses strong flour for his with baking baking powder and so far no bad results with just good comments from the family. I’ve had one at a restaurant on a lake in Leeds and it’s great. Nice and golden and crusty on the outside but soft on the inside and a great taste, Waitrose sold one very similar but I’ve yet to come close to it in texture and taste.
@annesheikh2421
@annesheikh2421 Год назад
Butter on scones 👍👌
@CGC1949
@CGC1949 Год назад
Southern Biscuits/English Scone...what's the difference? No much.
@Beedo_Sookcool
@Beedo_Sookcool Год назад
@@CGC1949 Texture and use of buttermilk.
@SandraLovesSun
@SandraLovesSun 10 месяцев назад
eh a lot - buttermilk, shortening and butter, no sugar, no egg / no buttermilk, butter only no shortening, sugar, egg - then the toppings - sausage and gravy would never go on an English scone but it would on southern aka buttermilk biscuit @@CGC1949
@bobbyboy4496
@bobbyboy4496 Год назад
A strange perversion...... yes phil
@mandychadwick8762
@mandychadwick8762 Год назад
Got to have butter
@Ntwadumela266
@Ntwadumela266 5 месяцев назад
Jam first if just makes sense
@ellenor1488
@ellenor1488 6 месяцев назад
Depends where you are from Devon or Cornwall, where they originated
@holman26
@holman26 6 месяцев назад
James lad thy need to Put cream first then jam do it the Devon way the only way is Devon when scones n cream n jam
@GoWarriors
@GoWarriors 9 месяцев назад
It depends where the butter is produced
@Ali1986Koksal
@Ali1986Koksal 10 месяцев назад
I will NEVER understand people "Who don't like cream" IT DOESN'T TASTE OF ANYTHING!!
@Beedo_Sookcool
@Beedo_Sookcool Год назад
Cream on first, then you can push a divot into it with the back of your spoon to hold the jam. 😉
@katerace9160
@katerace9160 Месяц назад
James waffle waffle waffle,
@littleowlbooks8514
@littleowlbooks8514 11 месяцев назад
These people are lying to themselves.
@benjames8302
@benjames8302 11 месяцев назад
Sonec vegan butter no milk no eggs no
@rhondafarmer4824
@rhondafarmer4824 Год назад
Why did he knead the dough and why did he use a rolling pin or egg wipe, that's why the scones were soooo small. And warm butter, never.
@connectlogic
@connectlogic Год назад
Butter is vile
@guerillagardener2237
@guerillagardener2237 8 месяцев назад
It's clotted cream first then jam, anything other than that then you are an extremist as far as I am concerned, jam first is insurgency.
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