I think you have it lock boss but you did not show where you add the extra coconut milk mixture to the top to form the softness at the top. Good job, keep on perfecting your skill. One love Jamaica
I like how u incorporate the mixture separately. But I'm wondering why you didn't use the natural coconut milk and i like the old fashion way of putting some of the coconut trash into the pudding. Great job!
Use about 1 cup coconut milk, add a teaspoon of vanilla, 1 tablespoon brown sugar, 1 teaspoon cinnamon powder mix it together, then pour it on top then put it bk in the oven for 15 minutes
The same mixture that he used to mix that he mix before he leave some wat i did want to see is at wat point he put that in i guess u have to figure that part our
Yam, cocoa and casava can be use for binding but you have to know how to use casava tho. If you use more natural binding like yam etc you will use less flour which is even better
Recently a friend as me what i put in my potato pudding and trust me it didn't turn out well for me bcz she said she uses cornstarch baking powder and browning and i said that is a no no. She gave me a fine cussing so i am afraid to share things with ppl
