[Infiltration] I went to "Yamawaki Cutlery Factory" in Sakai City, Osaka Prefecture. I was able to spend a very valuable time in the paid class.
00: This infiltration destination
00:56What is a wholesaler?
06:32 Differences between wholesalers
08:57 Quiz_What is Sweet Point?
14:52 What is a good kitchen knife?
19:03 Single-edged and double-edged
21:03 How to cut a single-edged knife
24:01 Two cutting forces
32:04 What is cutting technology?
35:31 Uba knife
37:04 Yanagiba and Takohiki
37:54 thick and thin blades
40:19 Need for backing
44:34 What is Gouumanobu Yoshihiro?_Japan's Three Great Swordsmiths
47:43 What is a high-end cutlery?
50:43 About RU-vid "Hatsukeya"
52:13 What not to do about division of labor
56:30 Masakuni Okishiba
56:58 greatest pleasure
01:00:55 Japan's number one technical group
01:02:24 Ending_next time
▼ Yamawaki Cutlery Factory HP
www.yamawaki-hamono.co.jp
▼Yamawaki Cutlery RU-vid "Hatsukeya" (Mr. Masaya Shimizu)
/ @hatsukeya
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[About knife sharpening and on-site sharpening requests]
Details on Instagram ↓
We are waiting for your request ^^
▼Instagram
/ oiri_kitchen
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▼ I would be happy if you could subscribe to the channel!
/ @oiri_kitchen
▼Related video
[Knife questions] Troubleshooting | Theory
• 【包丁の疑問】お悩み解決｜理論
[Infiltration plan] I went to ◯◯!
• 潜入おいり【◯◯へ行ってみた】
#Yamawaki Cutlery #Knife Class #Wholesale
#Oiri kitchen #oirikitchen
#Knife sharpness
#Knife commentary
#Knife basic knowledge
#Knife Trivia#Sweet Point
#Genkai Masakuni#Hakuho#Musou Masakuni
#Japan's Three Great Swordsmiths
#Soshu Goro Nyudo Masamune
#Awataguchi Toshiro Yoshimitsu
#Goumanobu Yoshihiro
19 янв 2023
