Japanese Style Breakfast | Cozy and Simple Living | Weekend Morning Routine Filipino Japanese Family 

Japanese Style Breakfast | Cozy and Simple Living | Weekend Morning Routine Filipino Japanese Family
#cozy #japan #simpleliving
I just want to thank you for your warm comments on my previous video.
Here's a quick and easy Japanese style breakfast recipe.
Onigiri (Japanese rice ball)
steamed white rice
tuna and mayo
salmon
kombu (sweetened seaweeds)
black and white sesame seeds
*Onigiri can also be a quick, filling snack on the go.
Tamagoyaki (sweetened egg/omelette roll)
4 pcs eggs
1 Tbs sugar
*Trick here is to put thin layers of egg at a time so you can roll it. You can use spatula instead of chopsticks.
Miso (fermented soybean paste) soup - 700ml water
1 dashi stock (fish stock) powder
1 scoop miso paste (you can start from 1 tablespoon then gradually increase according to you taste)
about 2-3 tablespoon dried seaweed flakes
1 tofu
spring onions for toppings
Note: After boiling the dashi stock, turn off the heat before adding the miso and other ingredients. Don't boil miso as it will lose it's aroma and probiotics in high temperature. You can reheat it up to just warm temperature.
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