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JUST 4 INGREDIENTS | NO SUGAR, NO EGG NIGERIAN CHIN CHIN | HEALTHY CHIN CHIN SNACKS

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Ingredients
2 cups flour
1/4 cup melted butter or cooking oil
1/2 teaspoon baking powder
Onions ( optional )
Salt
1/2 cup water ( mix gradually)
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CHIN CHIN 👉🏾👉🏾 • CHIN CHIN
SNACKS 👉🏾👉🏾 • SNACKS
STREET FOOD 👉🏾👉🏾 • STREET FOOD
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Опубликовано:

21 сен 2021

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Комментарии : 23

@ngochiz5407 3 месяца назад

It looks lovely

@AyedunOlamide-jg5qe 4 месяца назад

So lovely thanks I will try it

@foodbydrdemmy 4 месяца назад

Most welcome 😊

@nicolinetafang6853 2 года назад

This is amazing. A customer just told me yesterday her own is chin chin but sugar free I say let me check here how it goes n boom comes out grt without sugar milk nor egg. I now discovered one simple style of cutting it long with a machine. Thks mum

@foodbydrdemmy 2 года назад

Yes oo. I am glad you found my video helpful. Please oo I am not mum oo 🌚

@ajilosspot9352 2 года назад

Great, thanks

@foodbydrdemmy 2 года назад

You are welcome. Thanks so much for watching 😍

@elisabethakinola5524 Год назад

Thanks for this wonderful recipe You are good @ what you do Also very funny Trying this now now

@foodbydrdemmy Год назад

Thanks so much 🥰

@Kem_beauty 7 месяцев назад

Nice

@foodbydrdemmy 7 месяцев назад

Thank you 🥰

@vickiewoko.youtube Год назад

Congratulations sis. I tried making my own chin chin today 8/10/2022, and it came out just as yours. It's good for diabetic patients. No sugar just salt. I want to make another batch right away but thus time I'm adding sugar to it

@foodbydrdemmy Год назад

Awww 🥰 thanks so much for trying out my recipe. I am so glad it came out well 🥰

@user-zc3ff7pb1o 10 месяцев назад

Can we use another butter except ur

@foodbydrdemmy 9 месяцев назад

Sure

@prettykhuddy4204 Год назад

Please can you list the measurements

@foodbydrdemmy Год назад

Kindly check the description box of this video.

@talabiborode446 5 месяцев назад

Pls why did u use cold water

@foodbydrdemmy 5 месяцев назад

Because the weather is hot 😂😂 Warm water breaks the gluten in flour making it soft and stretchy .. that’s the case of dough for doughnuts. This is a chin chin recipe, you want it firm and crunchy as much as possible. I hope you understand now ?