KHANUM WITH MEAT IN A CAULDRON ON THE FIRE. URAMA KHANUM. ENG SUB 

Uzbek cuisine is very rich and diverse. I offer you a recipe for a simple but very tasty dish. It is called khanum or urama khanum. It is prepared quite simply and a lot of time or any special skills are not required. In this video I will show you how to cook khanum with meat in a cauldron on a fire.
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You will need:
Beef 800gr
Veal 200gr
Potatoes 1 pc
Carrot 1 pc
Onion 1 pc
Basil 1 tsp.
Beef spices 2 tsp.
Hot pepper 1 tsp.
Salt 2 tsp.
Vegetable oil 50 ml
Flour 0.8 kg
Water 250 ml
Egg 1 egg
Salt 2 tsp.
Vegetable oil 30 ml
#hanum #recipe #Uzbek_cuisine