Today I’m cooking Kharcho pork soup with rice for lunch - a delicious Georgian soup. The soup turns out to be unusually fragrant, rich, very tasty and at the same time it is easy to prepare.
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See the text recipe with a photo and a detailed description on my Zen channel bit.do/fTto9
📝Ingredients:
Water - 2 l
Pork - 400 g
Rice - 100 g
Tomatoes - 2 pcs.
Onion - 3 pcs. (1 piece per broth)
Carrots - 2 pcs. (1 piece per broth)
Tomato paste - 1 tbsp.
Suneli hops - 1 tbsp
Walnuts - 25 g
Paprika - 1 tsp
Salt, pepper to taste
Vegetable oil
📝Ingredients:
Water - 2l
Pork - 400g
Rice - 100g
Tomatoes - 2 pcs.
Onion - 3 pcs. (1 piece per broth)
Carrots - 2 pcs. (1 piece per broth)
Tomato paste - 1 tbsp.
Suneli hops - 1 tbsp
Walnuts - 25g
Paprika - 1 tsp
Salt, pepper to taste
vegetable oil
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11 фев 2022
