When u r saying Kolkata ... feeling so proud chef bcz first of all I m from Kolkata & secondly I must say Kolkata is the place where food is everything 😍 for us ❤️
Recently I myself went to Kolkata for the very first time, and tried mutton biryani from Arsalan near the Park Street. From this recipe and the look of the end product, I can say that your method and taste profile is absolutely on mark. And to be honest, the potato in that was super delicious, I mean being a chef myself, never has such a delightful, flavourful Potatoe.
It feels so proud to hear it from you Chef. I am from Kolkata but I live Chennai and I miss my city's food so so much specially Biryani.Thank you so much Chef it's an honor for all Kolkata people.
U r not only a great Chef also a great human with a great heart. I loved the way you represented Kolkata. And "Jhorna" ghee was so sweet to listen from you. Stay happy sir and keep surprising us.
Loved your version of kolkata style biryani, thanks for the recipe ❤️ Sir everyone in kolkata has a bit change in ingredients but Sir more or less the things remain same! Thanks again for explaining why there are potatoes and eggs in the biryani and this biryani is definitely a HIT 🥔🥚🐔❤️
What an amazing video! Kolkata, Jarna Ghee! Just made proud as a Bengali. Just wanted to say that the diversity of food is the essence of the Indian subcontinent. Food and music are the two things that could transcend any man-made boundary. Second, Kolkata Biriyani is attached with Nawab Wajid Ali Shah. It was Nawab of Awadh who came to Kolkata after lost his throne and resided in Metiaburuz (which is called Chota Lucknow) and in Rasoi of poor Nawab without having affluence add Alu and Egg in Biriyani. And the magic begins.
Love from kolkata bengali family...😊❤you are my best chef @KK... Samne durga puja hai, or kolkata main durga puja famous hai... Or chicken alu biriyani ki bina koi vhi occasion incomplete hai😍❤
Sir, every one of your videos is precious to me. From dal makhani to biryani, I've tried a lot of things watching your video....Every meal has been awesome.. Thank you so much.. I belong from Kolkata so this recipe is very valuable to me
Master of Masters Chef Kunal Kapoor ! I followed your recipe as closely as I could, with basic ingredients (sans the kewra jal, attar, javitri, jaiphal, white pepper, all spice etc) and it came out super tasty in the first attempt ! Kudos to you for explaining the numerous food sciences and walking us through an elaborate recipe with easy instructions ! Your super fan and super grateful ❤
Insted of being a great channel bong eats should learn from it. Just to make it out of the box you dont need graphs and weighing machine to make biriyani. Lots of love to kunal kapoor. Being a bong it made me so happy .
Thank you chef for keeping it so authentic. Its so difficult to find Kolkata Biryani anywhere else in India. And we Bengalis like fragrant Biryani and not the overly spicy ones with tomato, pudina, corriander, pepper.. Much love from Kolkata. Just wish you used/mentioned using mustard oil for cooking the chicken. That also contributes to the uniqueness of Kolkata Biryani. The moment you said Jharna Ghee 💕 💕
It is overwhelming to watch the preparation of Kolkata Biryani on such a beautiful platform. From wedding to anniversary, birthday to puja hopping, and to name a few - Biryani is a go to dish for Kolkatans and I am proud to enlist my name in this list. Thank you to share joy of city of joy via your channel and culinary art.
You leave me drooling every single time chef... Hands down this is the best biryani recipe I could have ever found. Gonna try this super soon & will keep doing so for life 🙃.
Me v kolkata se hu sir.. Hum dam dene k pehle jab handi me chiken aur chawal sajate hai tab sabse pehle niche ghee or oil brush kar lete h fir tej patta bicha dete hai. Fir chawal ka layer fir chicken ka layer fir chawal fir chicken aur fir chawal. Aur har layer pe chawal k upar dudh kesar ka jo mix hai wo fehla dete hai.. Love u soooo much sir..
Being a foodie... and travelled all accross india... I have tried all type of biriyani.. but kolkata style biriyani is best.... the flavor is the main USP and aloo.. M
One of my favourite chef khane k sth sth uski history geography bhi bata dete h.... Or izzat bachane wali tips and tricks to mashallah 👍🔥 respect from Kolkata
Gosh!! Finally a version that’s simple and looks delicious 😋.. Had to subscribe after watching this 😍. Now, i can’t wait for him to reveal the secret behind this much spoke about and relished Behrouz Bhuna chicken biryani 🤤🤤😍😄😄🙏🏽
Kolkata is the best Biryani , I have tasted many versions of it be it Hyderabadi, Moradabadi , Delhi , Kanpuriya but Kolkata stands out due to it moderate flavours....
Kolkata biryani is best because it has very unique taste unlike delhi Or baaki jagaho ki biryani ki tarah sirf thus thus ke masale nahi bhare hote Everything that goes into Kolkata biryani has a unique place of it own I believe Kolkata biryani is the best amongst all the biryanis made in India 😍😍😍😍
Am too From kolkata..and am a big fan of our authentic biryani..and our kolkata is the one an only place where u get a biryani shop in every street .. especially in durga puja there are stalls too for biryani ...💓 Kolkata
Agar aloo ghee mein pakate hai to maza kuch or hi aata hai❤️ perfect recipe 😍 next we want chingrir malaikari (prawn malaicurry) it's too delicious 🤤❤️
Kolkata style biryani has a separate fan base....less spicy but more flavourful....a good balance in aromatics.... flavourful 🥔 potatoes..... complete emotion....and that jhorna ghee.... I always use it while making biryani
*Finally a chef with white pepper, kababchini/cubeb, rose water, keora water and meetha aatar* ... I always say potato/aaloo is not the main thing. These things are the main ingredients. Like if I add potato in Hyderabadi biryani, will it be Kolkata Biryani? Noway. So these aromatics are the main ingredients... One step, you can add khoya/mawa in the chicken too. Few restaurants do that.
Kolkata style biryani is the best😋 The taste will definitely make anyone come back again & again 😋 Aloo in biryani is an emotion for us❤ You have made it exactly as expected 👍💕
