They should do both. I have made some of her dishes and they are pretty easy and so good. And whenever I need cheering up, I watch Marion, Seongkyoung, or Maangchi. They are better than anti-depressants.
I just made these tonight, followed Marion's recipe to the 't' and they were fantastic! A really nice alternative to regular ground beef tacos and 2 out of my 3 kids loved them! Will definitely make them again soon!
This is EXCELLENT !!! Wow... My friends, Korean American or not, would just put the beautiful steak on a big bowl of steamed white rice and eat it w/ kimchee...
Made this last night - super tasty. Subbed out the sugar for a tablespoon of honey. Don't heat your skillet too high or the honey will blacken too quickly.
Marion, I’ve made several of your dishes and all were delicious. Last night I made these tacos and OMG my husband and I moaned all through dinner. Wow, loved them. You are such a great chef.
Hello Marion! I have a speacial request. I know you already have a ramen recipe. But my daughters & I have been going this Japanese Ramen place where they make this awesome, "SPICY MISO RAMEN" Made pork broth seasoned with miso, gochujang paste, ajitsuke tamago, chashu, corn, bamboo shoots, scallions, nori, narutomaki, black garlic oil. Please make this. We're obsessed. I love all your recipes.
Just wondering, is there any reason in particular you prefer to marinate in bowls vs say a zip-lock bag? Personally I find, even for short duration marinating, once you get most of the air out of the bag it really helps the marinade penetrate the meat quickly. Also saves washing a bowl LOL
Everything but the alcohol containing Mirin - for which I would substitute a splash of pineapple-orange juice - and I am all in! Your recipe and the resulting dish look both lovely and delicious Marion! Thank you for sharing!
jenny-Mix one tablespoon of red pepper flakes with a few dashes of soy sauce (to moisten and add a tangy bite), then add a dash of sugar to provide sweetness.
You stained your tacos with your lipstick though 😂 I will definitely try your Korean Beef Tacos! It goes into liked my Liked Video list like almost all of your videos.🤤🤩
Generally a mac lipstick and then a revlon matte lip gloss over the top. I have quite the collection of different red colours. Hard to keep track of which ones I use in particular videos! LOL
I really love your recipes, but I would like to see some vegetarian/vegan recipes. Eating animals is the largest cause of global warming and a major contributor to heart disease and many other illnesses. It would be nice to see some healthy vegetarian/vegan recipes. I hope to see some in the near future! love your show and your mon Noi is the cutest!!!
