Korean Cheesy Potato Pancake (4 Ingredients ONLY!) 

Im going to make this tomorrow 2. Update: OK I made the korean potato pancake today & my husband told me to write down the recipe so I don't forget. 😊 I made some with garlic & others without. He liked the ones without the garlic. I was shocked - I thought for sure he was going say he liked the garlic ones better. Now I'm not too sure myself. All I remember is that I liked them both. But for sure, we both thought it needed salt. After looking at the recipe I knew for sure I would want some added salt. So I added some to the batter. But after tasting it still needed more, so I simply sprinkled some on top before serving immediately. Notes: Recipe makes about 6 pancakes. Shred mozarella

Made this this morning for breakfast & have notes: - There's a taste thats kind of throwing me off, I think its the sugar? I might use less or none next time. I think my brain is expecting it to be more savoury than sweet & the sweet is interfering - I saw someone recommend salt - wholeheartedly agree - Saw someone else suggest shredding the cheese - I tried that and it made the final product very flat. Would recommend just using cubes of cheese like she said - Finally, the mozarella is kind of bland in this, next time I think I'll try a cheese with a sharper flavour - either an aged white cheddar or a nice swiss Only other changes I made was I added the garlic salt & black pepper, could have used more of both I think. Not a hard recipe to follow though & made for a nice breakfast thank you for inspiring me to cook today 💜

This looks soooooo good! So simple, yet looks so delicious. I'm making this ASAP.

Just so yall know, I make these with instant potatoes and they are still fire. (Also, I sprinkle them with cinnamon sugar)

I have been craving this all summer long, Why wasn't uploaded sooner? This looks so good and I can't believe it only needs 4 ingredients!!😍💖🧀

NEED this NOW 😍

Am about to do it it looks yummy

Looks freaking delicious

How much rice flour and sugar?¿Will regular flour work too?

Im on a budget here, so I have a few questions: Does air frying work too? Can we use any cheese? Do we HAVE to use rice flour instead of wheat flour?

Never tried it with rice flour that sounds amazing

These are delicious! I always add salt instead of sugar and I use cubes of either muenster or extra sharp. The first time I made these I had potatoes & cheese and I was Stoned. So go figure! 😂😂😂😙💨

I made this today it was really good thanks so much ❤❤

Here before it’s viral❤️❤️❤️and it’s Delicious

Do you have measurements for the ingredients?

I need to make this 😍

Yummy ❤

Nice 👍 yammy 👌

SO GOOD

I made these! They are tasty! Although I made the hotteok more savory!

I tried it, it tastes good 👍

I made this and it was so delicious 😋

nice

I tryed them they are sooo good

It’s wonderful 😮

can i replace rice flour??

Okay guys, i here to help. The general rule is for every 100g of Potato; you want to add 1.5 tbsp (table spoon) of Rice Flour. To ensure that the potato isn’t overly mushy, I recommend steaming the potato rather than boiling it. Slice the potato into 1-inch slices and steam for 20 minutes or until soft. Once it is soft, smash until smooth. Next, add sugar and rice flour and continue mashing until everything is thoroughly combined. BE PATIENT! It may take around 5-10 minutes until everything is smooth but TRUST ME; it’s worth it! You can add in any seasoning of your choice; I highly recommend garlic powder if you want to extra savory, or you can also incorporate any herbs of your choice. I also love drizzling chili oil on top, or I dip them in ketchup as well. It is your potato pancakes, and the options are endless! Upd. Thats NOT MY recipe, but i share it with you so you all can at least understand how much flour you should add. I hope it helps C:

Im making them right now

It's Firkafel in Holland Perkedel in Indonesia

No amounts??????

Thank you ❤

is it possible to make this in the air fryer?

Im hungry- About to try this😊

Wow amazing 🎉❤❤

‘Peel the Potato’ ‘Cut the Potato’ ‘Steam the Potato’. Idk but the way she said potato 3 times in 3 sentences

Can I put on the fridge the day before and fried it the next day?

Can i add paper instead of sugar?

I'll make the tomorrow 🎉

Could I use all purpose flour instead of rice flour?

Sooooooo tasty!😊❤

I beat a Danish aebleskiver pan would be great to make this.

So I tried this but this was not successful at all. The first batch was discareded as it was eay too sticky to work with. The second batch was also sticky and it was not possible to properly make the balls/patties as they stuck to fingers and the filing just kept coming out. So frustrating. Did somebody else have these issues and how to avoid them? I spent quite a long a time working on the dough but it was just not coming together and both sticky and hard making it difficult to mix together...

Is it okay if I boil it

What are the measurements?

Okay, but i need to ask, what kind of potato? I tried with one, but it didn't hold the form

PotatoEEEEES

I love potatoes 🤤🥔

LoOK aT THaT😂😂😂😩

can I use any flour or do I have to us rice flour?

I tried this and since I didn't have the amount of flour or sugar it came out a mess. I wasted my potatoes. Why is it so hard to write the recipe on the comment?

Nice

i made this for ramadan and it took 4hrs

Thank youuu

The Krispy part would slide off as well

Seasoning?

Yum yum yum yum

Yum ❤

Well you look at that, omg looks delicious

deos normal flour work

You should add panko to it!

Delicious ❤🎉

So yummy ymmm

❤❤❤❤

Me too but today

Can i make it with flour instead of rice flour?

Tasty 😋

YUM ❤ TFS

What kind of grease you used please?

Didn't turn out as expected....the mixture was more like a paste than a dough ...any suggestions to improve?

Can i use cake flour if one does not have rice flour

Wow😇

Just boil it no need to steam it's the same literary same

if i cant steam it can i boil it instead

Street food vendor: alr here u go, 50 cents! Next in line!!!! Restaurant: one of these is 405 dollars

May i check why does mine crumble in the pan when fried?😢

Can I add brown sugar?

I was actually planning to make this, what frying oil did you use?

I threy and what's good

Me: I’m making the right NoW

✨ pOtAtO ✨

How much rice flour

Look at thaat

I clearly d I'd something wrong the last time I tried this. They kept burning.

I tried it did not work

take a shot every time she says potato

0:04

Can you use plain flour

Potato went through alot

🤤

My potato just fells apart when I m trying to put the cheese and its so sticky do you guys have any idea why (I used flour)

EAT THE POTATO 🥔

Can I use regular flour?

❤

Поздравляю, вы изобрели зразы с сыром. Лучше конечно добавить к сыру зелени, укропа, петрушки, лучка, вкус будет более насыщенным, но главное не переборщить, иначе вкус сыра забьётся, а ещё туда можно положить фарш, или грибы.

Mash the potato❌ SMASH the potato✅

Haha love it thanks cutie

Hello guys your avarge hungry guy here to talk about this So flavour is very very importn if u dont do it right it kinda collapses What u wanna do is treat it like bread tho if im not wrong that makes this diffrent food but i cant make it diffrently but regardles potato bread tastes amazing

Would you look at that 🤤

Llapingachos ?

Tried this burnt my self