The best corn dogs you've ever had! Check out a recipe for Korean skewered appetizers that will make you DROOL. The Cooquette makes 2 styles: the classic and the “potato dog” or skewered appetizer with potatoes. You have to try both! ⬇Ingredients below⬇
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INGREDIENTS:
(to make about 8-10 corn dogs)
3 cups wheat flour
2 ½ tsp salt
⅓ cup of corn meal or cornmeal non nixtamalized
1 ¼ cup of whole milk (* better if you see the dough very thick but do not dilute it so much)
4 tsp baking powder
¼ cup + 2 tbsp white sugar
3 eggs
8 thick sausages (depending on which one you want to make)
8 mozzarella cheese fingers (or you can make them with mozzarella in blocks, depending on how many you want)
Potatoes: either frozen, french fries, or the normal ones and you fry and freeze them (watch the video to know what I mean)
FOR DECORATION:
about ¼ cup of white sugar
ketchup
mustard
sriracha or any hot sauce
You can also decorate with mayonnaise or chipotle sauce, whichever you prefer!
-In case you need to convert the ingredients to other types of measurements, go to this link: lacooquette.com...
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La Cooquette is YOUR destination if you LOVE FOOD! I'm Maria and I love eating and cooking easy and fun recipes! I also make food travel videos to discover wonderful flavors, cultures and places.
I am not a “pro” chef, but I do have a lot of energy to teach you the best cooking tutorials to make everything from brownies to pasta, from a delicious breakfast to a quick dinner, recipes for children and creative crazy things. JOIN ME on my culinary adventures to explore typical food and traditional dishes, such as the baleada from Honduras, to taste exotic flavors from ALL OVER THE WORLD.
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--- Watch my recipes in English on my second channel: / lacooquettefood
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Audio file(s) downloaded from www.audiomicro.com and www.epidemicsou...
4 окт 2024
