[korean food] stuffed squid, squid sausage, ojingeo sundae, 오징어순대 

You and Maangchi are my go to youtube korean cooks. I love korean food, and you guys make it easy to make korean dishes at home. It's interested to see the differences in both of your channels. Maangchi talks throughout her videos, we see her face, & her videos are fun to watch. But your videos are either silent, have music playing, and we don't see your face, but your videos are still very interesting to watch. I guess you let the food do all the talking & you make it the star.

such a RARE recipe, yet so beautifully made with elegance!! Subscribed!!

This cooking video has a strange calming effect on me. It's quiet and the colors are calming. I love ojingo sundae but wow this is ALOT of work lol never knew it's so hard to make this but I'm gonna sub to your channel. Every cooking channel has some music and it made it very hard to concentrate on the cooking itself.

i gotta try this next! thanks for the video :-) love it!!!!

Your new subscriber! Keep on making these kind of videos

Wow. I soo love your dishes..keep it up!

The videos looks beautiful!

『 강원도 전통음식 이죠. 맛있음.. 오징어순대, 』

if you arent into pork you can make the japanese version Ikameshi 烏賊飯（いかめし） and replace the pork with small amount of rice or chopped fish or if you are using whole squid replace the pork with the chopped up tentacles

i will try it !! :D

Wow, you make it look so easy. I'm afraid to make this dish, because I feel like I'd overstuff it, and the filling will pop out of the squid :p.

Going to try this :D But can i skip some of the ingredient? What would you recommend me?

아저씨 음식 잘하네 손도 곱다

cant try this recipe yet. still have to wait for a period T^T

are you a chef?

can I skip the cooking wine?