Korean rolled omelette (Gyeran-mari: 계란말이)

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This recipe for Korean rolled omelette its super-easy, and you don't need any Korean ingredients at all, just eggs! Full recipe: www.maangchi.com/recipe/gyera...
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www.maangchi.com/big
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www.maangchi.com/real
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Опубликовано:

28 июн 2024

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Комментарии : 1,2 тыс.

@jkhan5176 4 месяца назад

You are the best teacher, I learnt so much from you. Thank you

@Maangchi 4 месяца назад

Glad to hear that! Happy cooking!

@LalitKumar-ks3yb 4 месяца назад

You are the best teacher ❤❤❤❤❤ Thank you ❤❤❤❤😊

@Ho_Ju 2 года назад

I love Maangchi's little stories and nuggets of wisdom that she shares 🥺🙏💕

@Maangchi 2 года назад

"nuggets of wisdom" I learned a new expression from you! : )

@Ho_Ju 2 года назад

@@Maangchi I love you Maangchi! 💖

@AssassinofHighgarden 2 года назад

It's one of my favorite things!

@shrutimalhotra2125 2 года назад

I was gonna say the same, I like stories attached 😊

@amuaedwards3562 2 года назад

Me too 😃

@ladystardust9707 2 года назад

Maangchi just made my life a whole lot easier. I just realized I neglected to make myself dinner earlier, and wasn't sure what to make. I'm going to have this alongside my homemade pork mandu, some ramyun, kimchi and rice.

@nukeengineer5214 2 года назад

That is heaven

@tiarayong5377 2 года назад

Sounds delicious!

@weedog6232 2 года назад

That sounds like a feast!

@evelyndanzer3416 2 года назад

Thanks that you exists

@danisleckererezepte1554 2 года назад

ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-VoZFko-7Nrs.html

@MrChristian168 2 года назад

Been watching Maangchi since 2017 and I absolutely love that she even films it when she washes the vegetables, her hands and the chopping board. It really makes me feel involved in the entire process. Love the videos Maangchi!

@gretaaarons4941 Год назад

She is so sweet! Soft spoken, cheerful & makes cooking look so easy.

@hanwangxiao225 2 года назад

The way she chops the vegetables is just so satisfying 😆

@topochijo 2 года назад

This is one of my favorite side dishes. My mom still makes it for me whenever I visit her. After all these years, she still sees me as a child, LOL (she's in her late 70s). I love her version of course, since I grew up with it. Using scallions and 김 (seaweed, nori) and some other veggies, it really hits the spot. All I need is steamy white rice, kimchi, and rolled omelette. Simple, yet perfect meal.

@gilbertmiranda5329 Год назад

What is kimchi

@breezybest6064 Год назад

@@gilbertmiranda5329 It's salted and fermented vegetables, most typically cabbage, and quite flavorful. It's also fairly spicy. It's usually eaten alongside most Korean meals or can even be the focus of the meal. It's very good for the gut.

@jaseenanazeer4297 Год назад

Is it okay if i use tomatoes in them?

@privilegedindiansrworsthum8408 Год назад

Its copied from Japan

@angiesompet553 2 года назад

I made this and before I could take a picture to share with you it was gone. We loved it. Am African and I enjoy your recipes very much

@Maangchi 2 года назад

Congratulations!

@aleczamoreovee789 Год назад

Hello Angie, hope you're having a blissful day?

@dhenap116 2 года назад

i was literally browsing for gyeran mari recipes yesterday and when i saw maangchi uploads one made my heart super happy!!!!

@fabioaug. 2 года назад

This omelette's presentation is SO beautiful.

@privilegedindiansrworsthum8408 Год назад

Copied from Japan

@TheNurseWhoLovedHim 2 года назад

After watching this video I had to make it . I did it turned out beautifully. The only thing I did different was add garlic and the American in me wouldn't let me skip melting sharp cheddar cheese on top. Super easy,delicious, and filling.

@ruhetraum 2 года назад

Maangchi always makes me smile! I love the recipes... But the stories and personal touches really make this one of my favorite channels. 💕

@Forever_Rayne 2 года назад

I used to make these and even with not much experience, they turned out looking decent and tasting good ☺️ Love your story about the grandma.

@Queen_Nyxie 2 года назад

I know this is a cooking channel, but I have to demand your beauty regimen. Your skin always look so perfect!

@MultiFandom8isFate 2 года назад

I love your recipes and warm presence. I love to see you cooking too.

@michellejy 2 года назад

Maangchi, I’m sure that university 힐머니 is so proud of how far you’ve come on RU-vid and in your life! I love Gyeran Mari, I’ll definitely be making this.

@meghaas1561 2 года назад

I watched your channel yesterday. I like your recipes. I tried korean omelette. It's so simple to make. My daughter liked it very much. Love you

@Maangchi 2 года назад

👏Great news!

@lioelielian787 2 года назад

@@Maangchi *OK no hmm

@mermaidclown 2 года назад

What I like about your recipes are that they are small portions and make me want to try them. Large amounts overwhelm me just watching.

@akiramiyashi 2 года назад

I love how she always has a story behind the food ❤️

@bluetheme 2 года назад

Your kindness, warmth, and stories remind me of my grandma. I miss her very much. Thank you for the video and warm vibes

@jayesha22 2 года назад

Maangchi, when I watch your videos, I feel as if I am sitting in your kitchen, listening to you and learning from you. That feeling of being in your kitchen makes me feel a little less alone. I love your recipes and stories, and the warmth and excitement which shines through in your videos always makes me smile :) thank you so much! I will try this recipe.

@Maangchi 2 года назад

Thanks! I also feel someone is watching me cook even though it's filmed. Good luck with your Korean cooking!

@CytoplasmikZombies 2 года назад

I love how wholesome you are Maangchi ❤️

@GlaizaJournals 2 года назад

When I go to a Korean restaurant, I always make sure to order this. It’s just so good! ❤️

@cookingishappiness4534 Год назад

ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-On9SwABPDWI.html

@TK-gu9wu Год назад

I love how she told a small story and also how she explained everything 🥰 Hwaiting Unni! 💜

@madhumita3293 2 года назад

I love you Maangchi. The way you explain things and the way you talk is just so sweet.

@roshnirao2101 Год назад

Love from India, Always wondered how it's made, after watching the dish so loved in many Korean serials. Thanks for such nice explanation

@yessiehorror2376 2 года назад

I would love to make with scallions😍

@Mysasser1 2 года назад

Yummy!!!!!!

@zzydny 2 года назад

That sounds good. I want to make with leeks. I bet it would be good with garlic chives, too.

@niachannel7551 2 года назад

You can add a little bit chilli 🌶 too 😋😋

@user-nm7nl5jh2j 2 года назад

Carrots and minced boiled spinach too!

@lizt8735 2 года назад

Ooh scallions and spinach. I know part of dinner tonight now.

@nageshwari4128 2 года назад

Hi Maangchi.. I am from TAMIL NADU, INDIA. I am watching your channel from 5 years.. all are good and nice explanation. I like how you speak.. This Gyeran Mari we people makes with onion, green chillies and little curry leaves. It name is egg omelette. It goes well with all kind of rice😋😋 Lots of 💕💕 from TAMIL NADU (INDIA)

@Phyllinx9670 2 года назад

Just bringing back some very loved memories of my teenage days with my Korean friend. ❤️ Thanks so much, Maangchi!!!

@cookingishappiness4534 Год назад

ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-On9SwABPDWI.html

@wiintergoose_6758 2 года назад

I am going to suprise my family by making this, I love your recipes so thank you!! :)

@einzgeisha 2 года назад

I always wonder how this was made! my husband's uncle's wife made similar and now I know you have to add little egg mix by little egg mix while rolling. I want to try this recipe for sure and later give to my son when he attends primary school. There are some dishes, I wish I learned from my grandma, but I am thankful you are sharing what you learned from your grandma!

@kindredtoast3439 2 года назад

I love the stories you share about your past. They're so precious.

@JimWarp93 2 года назад

At first I thought "Oh this is how I prepare my scrambled eggs", then I got hooked by the preparation in the pan 😍

@simpleglutenfreekitchen 2 года назад

I have fallen in love with Korean food because of you, Maangchi. Love your recipes and even more watching you in the videos. The egg roll looks very interesting, I hope to give this a try.

@missreg333 2 года назад

Maangchi, everything you make looks beautiful and delicious! Thank you so much 💓for another Happy video!

@scottiecee3442 2 года назад

She is the best! I learn so much from her. Cooking isn’t just about the ingredients.

@kimjisoo-yn1yy 2 года назад

MAANG i have been watching your RU-vid channel for six years and just your presence is sweet!!!!!!!!!!

@thuddupbith 2 года назад

Ugh. I just love watching your channel.

@alexasmith6473 2 года назад

Maangchi, you are the cutest thing on earth! Love the cool technique. Next time I want eggs I'm making this... Thank YOU! ❤️

@renee5311 2 года назад

I really love you share your recipes!!! It’s so heartfelt! 🥰🥰 Thank you!!

@viper9x 2 года назад

Thank you again for another wonderful piece of Korean delight, and so simple too :) 감사합니다

@deepaksharmastdtv1232 Год назад

Tried it for the first time and it came out perfect as in Maangchi's video. Great job and thanks for a great recipe. This is the first time I've tried a Korean recipe! Super!

@Maangchi Год назад

Awesome! Happy cooking!

@giftodili2010 Год назад

I see this in a lot of korean dramas, thanks for teaching me how it is prepared. I love the sight of korean side dishes, so lovely and colourful. I will taste korean food one day.

@cookingishappiness4534 Год назад

ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-On9SwABPDWI.html

@golfmasterhyeseong-jin 2 года назад

Egg roll dishes are so wonderful. I'm always good at cooking by watching and learning.

@theprettyfolkloricodancer95 2 года назад

Maangchi you are my favorite Korean food channel!! 😍 Blessings!

@blackshout6098 2 года назад

hi Maangchi! My mom has basically made me grow up with your videos and recipes! thank you for keeping my mom and i connected to our culture, we live far from South Korea so I also want to thank you for reconnecting my mom with korean culture, thank you!

@Maangchi 2 года назад

Wonderful!

@jopan3162 2 года назад

Thank you, Maangchi ❤ These days I keep eating takeout food because I don't have time cook when working from home. This dish is so manageable for lunch break and I can finally make myself a healthy meal.

@finight5863 2 года назад

Never tired of these. ! It's elegant! Smooth, entertaining! Good luck

@Tuzganaq 2 года назад

I never knew an omelette could be so beautiful. Everything you cook is culinary art! 😍

@danisleckererezepte1554 2 года назад

ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-VoZFko-7Nrs.html

@rahulxtechz3627 10 месяцев назад

Will you come in India to start this business with me??

@OrkidsChannel 2 года назад

yummy delicious! wanna make it now as my breakfast😋

@ReigneNation 2 года назад

All

@Lady-Lilith 2 года назад

I love adding a variety of colors to my food. I can always count on your recipes to be beautiful and delicious.

@christinedecoop-okkes5246 2 года назад

Thank you Maangchi ! I made this dish tonight for my husband and me and we loved it. I could eat eggs every day so I was looking to a different way to serve them and was very happy about your recipe. Well explained ad easy to make indeed!

@Maangchi 2 года назад

Great 👍

@Shyinka 2 года назад

I always thought this looked too difficult to make, but you made it seem so easy, I had to go and try right after I finished watching the video. Oh my god, it came out so nicely and it's so delicious, and it boosted my self-esteem so much, even when it's just an omelette, aaaaaaah thank you! 😭😭😭

@Maangchi 2 года назад

Great job!👏

@watermelon3153 2 года назад

Around how long would you say it took? I’m tryna plan what time to get up to make this

@Shyinka 2 года назад

@@watermelon3153 Not very long, the eggs cooked pretty fast. It really depends on how thick you make it and how quick you work in the kitchen.😂Maybe 10-15 minutes? I have an electric stove with cast iron burners, so they take forever to heat up.😅

@afuliloitalia7 Год назад

Yummy

@sixfeetundertheradar6080 Год назад

@@watermelon3153 it takes me less than 5 minutes

@bluelilly22222 2 года назад

You, your rolled omalette n that grandma story... All are beautiful ❤👌👍I am from S.India, I use green chillies, black pepper, salt, curry and coriander leaves, onions, a pinch turmeric to the omelettes..its is delicious.

@teenieplates 2 года назад

Love how you make it look so simple and easy. Looks incredibly delicious 🥰

@chevelledc 2 года назад

This looks lovely and so simple! Thank you for sharing, I love your videos!

@CloudyWishes 11 месяцев назад

I've been wondering about this Side Dish since watching my KDramas & I knew you'd teach us to cook this tasty dish! Thank you ❤

@daled94th 2 года назад

i've never been so early in a Maangchi video. now i'll try this one time ❤️

@오늘도락kfood 2 года назад

정말 먹음직스러운 계란말이네요! 잘봤습니다^^

@ridz4300 2 года назад

gonna definitely try, i have been trying your recipes for years

@rukbatlupa 2 года назад

So pretty! I was wondering how I was going to use up those leftover peppers in the fridge. Thank you!

@vcreationfilms2827 2 года назад

Here, in India my mom make omelete with onion, green chilli and coriander. This makes it so colourful and yummy. Only we don't make it a roll and keep it round. Whenever my mom see the omelette in Western movies, she says oh it look so colourless, what kind of omelette is this.

@Maangchi 2 года назад

Sounds great!

@mivvta237 2 года назад

Just watched the video half hour ago, and now I'm having dinner hyeran-mari..super simple recipe! Thank you Maangchi

2 года назад

delicious

@roadhouse_blues8081 2 года назад

I always refrained myself from making these rolls as I don’t have that square shaped pan , but your video gives me hope now☺️. My omelette is almost like yours. Apart from onion and capsicum, i also add green chillies, coriander leaves and sometimes Italian seasonings to it .I will try to turn it into a roll on my round shaped pan now.

@nomadnoor 2 года назад

Simple and beautiful 💜 I can’t wait to try my hand at this and see if my family enjoys it

@zinniatdhardhar3957 2 года назад

I'm.so happy that I came across this channel this is the best korean cooking channel I came across 💜💜💜

@ilikeapples49 2 года назад

I love you!! And I love how you taught us how to do it on a circular pan!!

@chrisasmr630 2 года назад

*Hello, I am from Korea. Nice to meet you~!* 🖤💗

@shigemorif1066 2 года назад

Wow, the presentation is so colorful and pretty! It looks amazing and tasty.

@pennycandyys 11 месяцев назад

I am not Korean, and also have no experience with grandparents, so it’s cool to hear grandparent stories and learn recipes. Thanks for sharing. ☺️

@fayenlivio 2 года назад

i have recently starting learning to cook Korean foods, i had to get used to kimchi now i love it. but I wanted to say, the korean kitchen is so good, it should be more appreciated!

@glow_____ 2 года назад

Thank u😊 lots of love from India 🇮🇳 🇰🇷

@dreamhigh4123 2 года назад

I'm watching @midnight and I'm feeling hungry can't wait to try this omelette tomorrow. I love the presentation so neat and classy 😍😍.. wow Korean dish it really tells their neat stylish culture just the way how lovely they look.

@jet1241 2 года назад

Thank you! I’ve been wondering how to make this, and suddenly I saw your video! 👏 👏

@Goldpoint3295 2 года назад

I wish I can make this for my daughter. I love the sound of your voice, sounds like a song. I have been smiling throughout your presentation. I have subscribed already.

@Strainj1 2 года назад

as I watched you start, i was... "ok, it's an omelette" - but as you carried on, "wait, why are you being so precise with how you place the mixture....?" as you proceeded, wow, i see where you're going - this is amazing - slow cook rolling an omelette is awesome! I look forward to trying it soon! thanks heaps - love your channel!

@sanjeevkumar-ox1go Год назад

very good recipe my kids liked it thank u for sharing

@kpoppaen8751 Год назад

Maangchi always turns food into art! Hehe! Amazing! 😍

@priyakaladevi4103 2 года назад

Perfect shaping and cutting. Loved your way of presentation. Soo cute cooking style.

@WTFjasmine 2 года назад

Every time I see that maangchi uploads I press play immediately! They make my day

@Maangchi 2 года назад

👍

@riyasinha196 2 года назад

I'm going to study in South Korea so thank you for helping me to learn how to make these dishes pretty well

@thekoreanbibliophile 2 года назад

Maangchi! I am so happy to see this video!! ♥️ I always searched "maangchi gyeran mari" but never saw any of your videos in search... Good to see you made a video for this :D I always fail in the rolling part but let's see this time!

@HausOfLuevano 2 года назад

Her stories are everything!

@thinkingape7655 Год назад

I miss South Korea. I lived there for 18 months and loved just about every day there.

@azoe6764 2 года назад

Maangchi is a knife pro ☺️ would love a video on knife skills

@mudeyahrafiq7230 2 года назад

maangchi you are a cooking queen!!

@shierlyvickymellinda437 11 месяцев назад

ohmygoodness! this channel just a perfect! send u a lot of love Maangchi!

@lencycherian Год назад

Maangchi, I tried this recipe just now and it was amazing. We ate it with a dip made out of soya sauce, salt and sesame oil.... Waahh.... It was soo good.... 😌😌Thank you so much Maangchi 😘🤩😌💖🤩

@Maangchi Год назад

Great 👍

@pinkappleface1 2 года назад

I need this omelette in my life. Will try the recipe.

@immortalblack3763 2 года назад

I love your videos Maangchi!!! 🤩 Love youuu

@heatherlinton6927 2 года назад

I just love all of your recipes. Thank you for your immaculate tutorials and fabulous recipes 👌 absolutely superb. thank you for sharing your recipes 🇿🇦

@joshhalim 2 года назад

This is a delicious recipe. You have great knife skills. 😊

@quick.easy.eat23 2 года назад

Your 계란말이 looks so petty!! You are amazing as usual ❤ hope everything is well with you and your family!! Stay safe and blessed always 💕

@Artismyoasis 4 месяца назад

Trying this out tomorrow! Thank you so much! Looks incredible! Yum!!!!

@MrGee1990 Год назад

I tried this today with my wife. Additionally we added fresh green chilli, red chilli pieces and fish chips. It was so great and delicious. Thanks for the recipe.