Korean-style ripe kimchi little tuna kimbap recipe 

[Unfamiliar Kitchen Season 2] Ep.41 Picnic, Breakfast Recommended! Ripe Kimchi Little Tuna Gimbap!!
Everyone, for the upcoming fall, we prepared a picnic and breakfast for kids~
It's a small tuna gimbap with ripe kimchi that's really good to eat
The ripe kimchi tuna gimbap that I introduced in the kitchen is too much for those who feel burdened
I strongly recommend a simple and delicious menu!
(Watch the video clip of ripe tuna gimbap: • [미숙한 부엌] ep.14 미숙랭 별 다... )
How about a picnic with little kimbap next weekend?
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*Ripe kimchi Little Tuna Gimbap: Seaweed, perilla leaf, rice, perilla oil 1, sesame salt 2, salt 1 pinch,
One tuna, half an onion, and mayonnaise. Perilla oil 1.5, sesame salt 1, salt 2. Squeeze, pepper
Ripe kimchi, sugar 1, perilla oil 1