Kung Pao Chicken is a spicy, sweet, salty Chinese stirfry that’s best served over rice. Super easy to make and takes less than 30 minutes to whip up. For the long-winded version: • Easy Kung Pao Chicken ...
@@suchetahalder4213 Hi, I make Kung Pao Chicken all the time, and it's so yummy. It's hard to describe what it tastes like but, if you like fried chicken breast and cashew nuts then you'll love this recipe. I suggest making it for dinner because most people love this recipe. Love from Amanda in Melbourne, Australia
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Very interesting and delicious Chicken fry shots 😋😋. All flavors are amazing 👌👌. Thanks for sharing this video 👍👍. Please stay connected always 🤝🤝and see you around 🙏🙏
Finally, a video of how to make Kung pow chicken with the exact measurements. It amazes me how many videos I see they don’t tell me the exact measurements and wants you to figure it out for yourself and then get it all wrong.