Kung Pao Pasta Recipe | Learn how to cook Kung Pao Pasta for the family! 

I’m happy to be back with another exciting season here in Cucina Ni Nadia! Fresh from Hong Kong, I will be sharing some stories and new learnings that I got from the RBHK 2018. In this episode I will be cooking a flavorful yet easy to prepare dish, Kung Pao Pasta. Hope you guys like it and don’t forget to subscribe, comment and share this video to your friends! 😊
Always remember to cook with your heart. ❤️
INGREDIENTS:
4 whole chicken breast
4 cloves of garlic
1 whole onions
2 tsp. brown sugar
scallions
slurry
4 tbsp. red wine vinegar
4 tbsp. soy sauce
4 tbsp. cooking oil
3. tbsp. sesame oil
peanuts
salt
pepper
BUDGET:
300 to 320 pesos for 8 to 10 persons
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