Thats a nice looking stove. I'm thinking that the warming oven might just be an extension of the oven with the stove pipe running right through it. Maybe not but seems like it would get pretty hot in there. Good job! Looking pretty as usual!
Hi; so I'm just a little confused. So if a stove is not certified you need 48 inch clearance all around. But if you put a heat shield you can get how close to a wall. Thank you. Space is a concern for us.
This model has an 18" clearance with single wall pipe from rear and sides. 14" with double wall pipe. However, the warming oven cannot be used with double wall chimney. 48" clearance is from the front of the stove.
We purchased a Millie last spring Love it However were having a difficult time with baking Pizza , Lasagna etc the top finishes first and the bottom doesn't get done. We've tried different oven settings and rack placement any idea on how to get an even baking? Thanks Craig