LANGUES DE CHAT BISCUITS (CAT'S TONGUE) - Italian recipe by pastry Chef Iginio Massari 

LINGUE DI GATTO (or cat tongues) are simple but delicious flat cookies, perfect to be served with a cup of tea or used as decoration for cakes and ice cream. Italian Pastry Master Iginio Massari is going to show us the secrets of the original recipe! Make sure you prepare a lot... they are going to disappear with a blink of an eye!
00:00 - WHAT'S COOKING?
00: 25 - PREPARATION
01:42 - COOKING
02:15 - PLATING
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★ INGREDIENTS (34 biscuits)
Butter 50 g
Powdered sugar 60 g
Egg white 50 g
All purpose flour 50 g
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