Late Autumn Foraging - May 2020 (Best viewed at 4k Resolution)

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Foraging for edible wild fungi and healthy berries, post Covid Lock-down, South Island, New Zealand.
Hawthorn Berries are reportedly very good for your heart muscles. Rose-hips are loaded with Vitamin C, and make a delicious infusion/juice (after straining through muslin to remove the hairs and seeds).
Velvet Shank Fungi are reportedly anti-cancerous and are very pleasant to eat. Shaggy Parasols are right up there with the tastiest mushrooms - like Birch Boletes and Porcini.
Please do your own research, and proceed cautiously, before eating any wild food that you are not already well familiar with.

Опубликовано:

30 май 2020

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Комментарии : 23

@mauricebrown9094 4 года назад

Fantails ,you just have to love how friendly they are..

@aliceleishman5596 4 года назад

Thank you for taking us along to your foraging...quite the kingdom of nature! Enjoyed the kitchen segment..and of course I liked the loquat wine tasting! Cheers!

@DiarmuidNZ 4 года назад

Thanks Alice: glad you enjoyed the video.

@philjoy6635 4 года назад

Fantastic cheers good info

@DiarmuidNZ 4 года назад

Thanks Phil

@meatavoreNana Год назад

Hawthorne good for your heart apparently... I am so enjoying your videos and have subbed Cheeky little Fantail

@DiarmuidNZ 8 месяцев назад

Thank you Nana: Google has only just shown me your comments. Glad you are enjoying the videos and appreciating all the simple, free and wonderful aspects of nature. I've been flat-out recently harvesting Turkey-tail; Mullein; Hawthorn & Elderflower Blossoms (for my Tonic Wines). Happy times and good health to you.

@meatavoreNana 8 месяцев назад

@@DiarmuidNZ and you

@cal.3626 4 года назад

Just watched your video about your time on a hoki trawler and am interested in a job deep sea fishing in NZ myself. do you think deepwater fishing is a good job to get into?

@maxgarner2487 4 года назад

like thanks for shearing

@DiarmuidNZ 4 года назад

Thanks Max

@maxgarner2487 4 года назад

@@DiarmuidNZ all good

@Entoloma1 4 года назад

Great video as usual! Chlorophyllum rhacodes and C. brunneum are hard to tell apart. They both are present down here as well. I just refer to them as Chlorophyllum sp.

@DiarmuidNZ 4 года назад

Thanks for that Tyler: I hadn't realized there was a close relative around. These ones all look like 'rhacodes' to me, with the stem thickening towards the bulbous base. These ones are also very tasty, which it seems 'brunneum' are not. There's always more to learn when it comes to mushrooms. www.mushroomexpert.com/chlorophyllum_brunneum.html

@salmonhuntersean5539 4 года назад

Thanks for your video awesome watching are you going to do anymore gold panning videos and what about this years fishing video I seen u catch a salmon or 2 👍

@DiarmuidNZ 4 года назад

Thanks Sean. Haven't gone gold-panning for some years now, but always thoroughly enjoyed it. As for salmon, yes I did manage a few wild ones this season plus a beaut big 17lb Twizel Salmon.

@BrynHetrick 4 года назад

Great vid. So many Fantails around lately

@DiarmuidNZ 4 года назад

Thanks Bryn. Yes, I have had one in my veggie garden for the past week, eating all the moths. Surely the friendliest little wild birds around.

@georgefairweathermoonlight4 4 года назад

greatstuff, you still findin birch boletes down there?

@DiarmuidNZ 4 года назад

Thanks Jason: yes, even after a few frosts. I found a good edible Birch Bolete today, plus a few big old buggy ones. It's definitely the Shaggy and Velvet-ty time of year now. Just waiting for more rain to bring on more wonderful winter fungi.

@richardsimes2173 4 года назад

Did you forage Loquats in the south island?

@DiarmuidNZ 4 года назад

I have a Loquat tree in my back garden but it doesn't produce much, so the ones I used for this summer's Loquat wines were indeed foraged from Common Land in Canterbury.

@richardsimes2173 4 года назад

@@DiarmuidNZ Ah fantastic! havent seen any large enough to forage from in Dunedin yet