There is no doubt it's a healthy food , though what caught my attention more is steel plate. In times like this, where people serve in plastic plates and try to earn more , this lady is actually thinking about people's health as well as environment. Hats off to her. God bless her.
The first time I saw this, I found it weird. But then I really liked it. It is also very light on the stomach. And is better than eating rice in the afternoon. Rice will make you feel drowsy but eating mudde outa won't. Students should take special note of this if they want to focus in class on a hot afternoon and avoid drowsiness.
When I first saw my neighbor in Bengaluru eating a big mudde, I was so shocked and ran to my mom, told her neighbors are eating huge meat balls. My mom laughed and said it is Ragi mudde and it is good for health.
Super raagi mudde saaru👌🏻😍 bajra as in gujarat rajasthan jowar as in some parts of maharashtra north karnataka likewise raagi in south karnataka ...we need to develop taste for raagi
My mother takes a lot of time to cook millets. When I asked why it took so long to cook this, she said that if this dish is not boiled well, it will cause digestive problems Whoever cooks this millet, boil it well and use it
This is regularly made by mummy in breakfast and we call these ragi balls "lapsi" and we eat the lapsi with Tomato cutney or sattu ka jhor or with sabji It really calms our stomach Its benefit that I like most is it is oil free .❤
my sister in law has prepared this ragi mudde, at Bangalore for us, as I do not know how to prepare ragi mudde,as v r staying at Mumbai. This has to be eaten with chicken curry. very healthy for all of us.
Ragi is called finger millet.The best food for lunch.Ragi powder mixed together with milk and drink it hot in morning.Ragi powder cooked in water then mix it with curd and use it as summer drink.Ragi powder ,onion,greenchilli,coriander leaves mix well make a dough and make roti
