This is hands down the best spot for top notch Sukiyaki if you're in Tokyo! 145 years Ishibashi that currently holds a Michelin Star for their luxurious Sukiyaki course! We're going for their full course that starts with delicious appetisers followed by the best Wagyu cut of the day along with quality vegetables, served with their proprietary Warishita!
Join us on this in depth experience at this traditional Japanese Restaurant & don't forget to watch till the end to see how Ishibashi fares on The Gourmet Plate! Be prepared to salivate~
Location:
Ishibashi
Opening Hours: 5:00pm - 9:30pm (Closed Saturdays & Sundays)
Phone Number: +81 33251-3580
3 Chome-6-8 Sotokanda, Chiyoda City, Tokyo 101-0021, Japan
goo.gl/maps/4v...
Price: 13250 Yen per person (before tax)
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Gourmet Plate Score Guide:
0 🍛 : Nothing noteworthy
🍴 🍛 : Decent, worth a try if you're nearby.
👌 : Good Quality Cooking! Worth a try!
0.5🍛 : High Quality Culinary! Recommended! (This is where we start getting excited!)
1 🍛 : High Quality Culinary with glimpses of genius! Highly Recommended!
2 🍛 : Sophisticated culinary inducing multiple mouthgasms!! Must Try!!
3 🍛 : Absolutely mind blowing culinary! Once in a lifetime!!!
Music from Epidemic Sound:
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15 сен 2024