HI Barry, is there a way to obviously not get the actual recipes but to just see the type of stuff included in your new cook book before buying? I want to support you but I'm also a little bit of a picky eater so want to make sure there is enough I would actually eat. REPLY
There will always be people commenting "first". I don't get it. Love the Lemon Lava Cake! I just made the "Bacon"-Carrots. And I loved it. Nice Snack :)
There's something so comforting and wonderfully English about this change ❤️ like I can picture myself with a cup of tea and a dark rainy day chilling out with this on TV 😊
Hi Barry great video 📹 😄 I was thinking you should try and make your own version of the signature collection burger from McDonald's as you done some before 😄😄😄
Makes me think of a lemon meringue pie in cake form! Will certainly give this a try. Meringue suggested to me an old fashion dessert mountain for you to climb, a Baked Alaska! Cake base topped with ice cream covered in a fluffy comforter of white meringue that gets delicately browned and served with fruit sauce. You could even Super Size this one if your freezer space allows!
ive been quiting sugars and sweets lately, but i think im going to try some of your recipes and take a little bite of them and let other ppl taste them. your videos are just swell!
I love your other channel and your dad's channel also Barry. I don't know about the learning to play the ukulele but all the other ideas for the new channel are great.
I love lemon! Haven't thought that this would be possible, although it really is, I don't know why I've thought of that. Haha! None the less, I'm so happy you've thought about this recipe! More power to your channel and your family! Keep being the awesome person you are!
Love the recipes. Also love all the different series you do. You should do an allergy series, a dairy free recipe, gluten free recipe, nut free recipe etc
I love, love, LOVE lemony treats. Have you tried making a mini salted caramel lava cake? A restaurant I like used to serve them...the cake was a vanilla based caked, baked in a sugar coated pan to get a light caramel "crust" to it & a caramel lava, then served with salted caramel sauce on top...it was deeeelish! Just an idea...or maybe a chocolate raspberry lava cake? Thank you for showing how to make this one, though. Lemon desserts are wonderful and I've always wondered how to make lava cakes. I always thought that the center "lava" was a big blob of frozen chocolate (or caramel), placed into the cake batter before baking it. Guess I was wrong...but that's ok...I love learning new things - Especially when those things have anything to do with sweets! 😁♥️😁
what you should have done is cover the inside of the ramekin with icing sugar which will stick to the butter but will aid in the removal of the fondant(lava cake)
Yes Barry! I love the idea of 'my virgin life' 😆 I hope you go ahead with it because it'll be interesting to watch 😊 by the way the lava cake looks delicious! Love from Australia 💚💛💚💛
Urooba Ahmed Oh I didn't think it was harmful. Just trying to understand the premise. Who hasn't licked the cake spatula and been perfectly fine? Or made hollandaise? I mistakenly thought a separate filling might be plopped in the middle just prior to baking. This is great.
here is an idea, instead of adding the lemon curd to the white chocolate and butter, why not freeze a dollop of it then add a little more white chocolate to the butter mix add a layer of the mix to the bottom of the ramican then plonk in the frozen lemon curd ball add more mix bake and you will have a white chocolate fondant with a lemon curd center (you could sweeten the curd or add some booze to it as well although that would raise the freezing temp and it would take longer to freeze or not freeze t all depending on how much booze used)
Oh right! Thanks for reminding me. I Pre-ordered the book, I'm in America, do you know when I will get mine? I should check with Amazon as well. Thanks!
Barry i think the life videos would be a great idea and i would watch them and if there was a new channel for i would love to subscribe and i would say im not the only one
Barry im not suggesting anything but do you tag your videos or? Im not super sure how youtube search results work but i can NEVER find one of your videos after ive watched it. I tried to look up this video by typing "lemon cake my virgin kitchen" because i forgot that it was a lava cake and it took me 20 mins to find it
So the idea behind "lava cakes" is that the mixture is really "liquidy" and you must not let it cook all the way through? I mean, I do realize that none of the ingredients is like actually raw, but it's kinda... I guess it gets on my "food fear" of eating something that seems like it wasn't cooked enough
I love watching your videos....I haven't tried any yet but have a full dinner planned with the recipes! You are more than welcome to join....dinner party at my place :) aha but anyways you are awesome :) cheers
Go over to TheUkuleleTeacher 's channel, he does loads of great song tutorials and teaches you the chords and strumming pattern needed. He also does a sing along at the end for you to play or sing along to!
