hi dear, the moroccan lime lemonade having same ingredients just the different is to use lemons(or limes) with skin in a blender ( removing seeds): take 1 big lemon( or 2 limes), skin on, cut into small pieces juice of 1 lemon handful of fresh mint leaves, 2 cups of water 1/2 cup of ice cubes and 2-3 tbsp of sugar ( if you have sugar syrup - use it ) easier to dissolve while blending. Blend about 2-3 mins till all the lemon( lime) looks like puree, pour into glasses using a mash strainer, serve with lemon leaves.