Bless you for mentioning "the death and resurrection of Jesus Christ, Our Savior" in connection with Easter. When social media and a tsunami of ads would like us to focus on buying, buying and even more buying, it's heartening to be reminded of what this season is all about. Needless to say, though, this recipe is much appreciated when families celebrate that Resurrection!
I really enjoy your shows. Now, I think you should have Mamaws Mondays. I loved that macaroni salad recipe. I’m 57, and never have seen a recipe like that w olives. Yum. We’re going to take to our church April monthly event. Passing out the recipe with your RU-vid channel again at this church event. I have a feeling you have a slew of great recipes from your grandma. This lemon roll is what I’m going to save for my mom. Mother’s Day. She LOVES lemon. 🍋 she watches you, but I know she won’t make this because she’s not a baker like this type. So, I’m going to surprise her. She’ll be so surprised. We’ll be sitting at your table Mother’s Day.
My husband loves your accent too. We are from New Hampshire, so your accent just tickles us! You are such a nice couple. You work very well together.Thank you for inviting us to your table.@@comesitatmytable9044
Omg i love lemon so does hubby he said "your going to make this" im going to. Thank you for your time showing us all these good recipes and explaining everything so good. Much love to yall❤
Tom kind of amuses himself sometimes when his shirts match his food. It's the little things! We really do appreciate that you are watching our channel. We hope you and your family have a very Happy Easter.
Those are beautiful! I love anything lemon. Definitely going to give these a try! I appreciate the detailed instructions by Tom but also want to mention that I equally appreciate the camera work by Melissa. Nice slow and steady movements that don't make you seasick watching the video. Stellar job by both!
I love lemon anything… thank you for sharing. 🙏🏻If you take your spoon or spatula and just mix in the powdered sugar a little it will keep it from flying everywhere. Or use the shield 😂
Oh My Gosh! I love ANYTHING with a high lemon flavor! As soon as Tom took those out of the oven I honestly smelled lemon, 😂. I will definitely make these for sure. Thank you so much for this recipe. I will let you know how I like them. Have a blessed Easter with family and friends. HE HAS RISEN!
From the time I was a child, Easter meant first of all, starting the easter dinner on Saturday, because Sunday would be so busy for all the church services and special events. My mom was the piano player at our church and a Sunday school teacher and my dad was a teacher and the Cub scout leader. so Easter started with sunrise service. we would go to church before the sun rose and sing, 'He arose' and many great songs, we then had a type of short Sunday school, then we had breakfast at the church then on to Sunday school, then a short play, then the little kids walked in and sang for the adults, then on to church service and home to dinner. Mom would have made small Easter baskets up for all of us kids, and had most of the dinner made, ham in the oven, making biscuits, the potato salad, green beans, stuffing, mashed potatoes, etc then on to Pies, cake, desserts, then we would sit down as a family and watch tv. On Easter the movie "The Robe" and "The Ten Commandments" was on every year (if I remember right). Easter was one of my favorite seasons. Some years all the relatives would come (not many of mine were Christians, so they came only for dinner) have dinner, and visit. I have such great memories and of course pictures of everyone in their Easter outfits. We were kind of not poor but not wealthy, but every year I got a new dress, hat, socks with frilly ankles, white gloves, and wore white patent leather shoes. Many great memories.
I love lemon too! But wouldn’t u know my husband doesn’t like it as much as I do! But I still cook lemon recipes n hopes he will learn to appreciate them.
This is my go-to channel when I am looking for a delicious recipe. I love how Tom makes everything so clear and easy to follow!! I have made several of his recipes and every one turned out amazing!!!!
Wow, thank you! We are always happy to hear that people have made our recipes. We appreciate so much that you are watching our channel. Have a Happy Easter!
Love that lemon shirt. I have a great lemon tree that lived in my house this winter in north Texas that gave me 15 beautiful lemons the 1st yr. Spread our lemon wealth around to our wonderful neighbors.
I love your videos because you take things step by step and I have no problem with how long it takes that's just one thing I love about you and Melissa ❤️ thank you for sharing this and God bless you ❤️👍🙏🙏🙏🙏🙏🙏🙏
I respect how you explain the reasoning behind the way you do your recipes. It's very valuable information presented in a helpful manner rather than being preachy. Thanks!
I think of family sharing in Easter service to celebrate our Lord's resurrection. Then Lamb roast, followed with Chocolate dessert filled with small Easter eggs. Yum. Will try your Lemon Rolls Easter Friday. Yum yum.😊😊❤❤
Thoughts of coloring Easter eggs, first with my birth family, then our children, then grands brings smiles and tears to my eyes. Also new dress, shoes and of course hat🎉🎉🎉 I’m 76.
Love lemon. That is awesome. A change from cinnamon rolls. Have to try. Nice home made meal Ham,Lamb,veggie,desserts. CHURCH Service . HE HAS RISEN. PRAISE THE LORD. HAVE A HAPPY EASTER.❤️❤️☮️☮️☮️🐑🐑🐑🙏🙏🙏😃😊👌🖐️👍
This was such a joy just to watch the process of making these fantastic lemon rolls!!! It's definitely going to be added to my family favorite recipes. Thanks a bunch for sharing. We hope Tom and Melissa that you have a wonderful Easter
We are so glad you enjoyed the video. We hope you love the rolls as much as we do. Thank you so much for the nice comment and we hope your Easter is filled with blessings.
This was fun. Like you, Tom, I think of ham when I think of the big Easter meal. I also think of great rolls or maybe a loaf of homemade bread. For sides, there are just too many great choices. Thank you for all the joy you bring with these videos.
Oh, my word, I can’t wait to make these! My children and I love lemon. My husband, not so much. Easter would be perfect time to make these do my older children can take some home. Thank you for Sharing. By the way, my husband likes watching your channel with me😉 Probably because there aren’t many men cooks on RU-vid & the fact that you are a Christian, & retired teacher. We are Christians & our daughter is a teacher.
I have never heard of lemon rolls now. I heard of cinnamon rolls were not limited but I love limits. So I'm glad to make them now and gained them away. Which I need and but you know what those look so good. Thank you for sharing this recipe with us. . Love it, God bless you all. And have a great day.❤❤❤😊
@@comesitatmytable9044 I love watching you and your wife. You have very good and easy to follow recipes. I’m so glad to watch a couple that get along and that have love and respect for each other!
Thanks for sharing the wonderfull recipes, your warm & welcoming kitchen & making us feel like extended family. You both are a blessing & bright spot in our days (we need that) now more than ever. Thank you!!
I just made these this morning. Oh Yummy!🍋 I shared your RU-vid sight on my FB page along with some of my own pictures from the prep of these yummy rolls. Thank you for sharing all your tasty recipes! Good job Tom & Melissa. ❤️🌸
I can’t wait to bake these rolls!! I love lemon; my mouth is watering right now!!! Easter is a perfect time to have a special breakfast!! Thanks so much for the new recipe❤️
Oh my goodness! These look so delicious! We eat ham for Easter as well for as far back as I can remember. I think once or twice after I got married and took over the holidays, I made a leg of Lamb also. Now, everyone is passed on except my brother & I & his 3 boys. Even my husband passed away 3 years ago 2 months after his 62nd birthday. Then, 3 months later, my dad passed away.
Hi Debbie, So sorry to hear of the passing of your husband and your Dad. I hope that you will be able to celebrate Easter with your brother and your nephews. Family is everything. Blessings !
Hey y’all 🙋🏻 your lemon rolls look delicious and as always I’ve shared your video ! Tom I made your Mamaws Macaroni salad yesterday it’s delicious , I love it so much I had some for my breakfast today snd my lunch and of coarse I had it for supper last night and again as a snack last evening ! Thsnks for all the recipes y’all share with us , I hope y’all have a blessed Easter with family snd/or friends !! God bless ❤️🙏🙋🏻🌈🌈✝️✝️
Love your recipes. I have used much of your recipes. Some i have used for years like your mom or grandmother. I was raised with good cooks like you. Thanks for your time and recipes. God Bless
I am new to your youtube program. Today, I am making your meatballs that I found yesterday. This recipe is absolutely sensational!!! I am crazy🤗 for lemons. We had a fruitful lemon tree all my childhood. I would eat them with a bit of salt! Your presentation was as excellent and enjoyed the powdered sugar bit on your nose!! Great camera work.😅
We are so delighted to have you watching our channel and we are glad that you are trying some of our recipes. Happy cooking! Thank you so much for your fun comment! Happy Easter!
Well, this show was quite the production! 3 part recipe including homemade pastry dough, creme cheese filling and glaze...all flavored with the zest and juice from 3 lemons!🤗 Mercy...I have to get the ingredients and make this As Soon As Possible. Thank you...🇺🇸 👍☕
It was a bit involved but sometimes we like to have a homemade roll over ones that come prepackaged in a canister at the store. We appreciate the convenience of them, but it's nice to have really good, homemade ones and it's worth the extra effort if you have the time. We sure appreciate that you are joining us a the table.
Brand new to your channel, I was looking for a cinnamon roll alternative. These delightful lemon rolls filled the bill perfectly! Thoroughly - but not overpoweringly - lemony, with the fluffy texture of the roll deliciously complemented by the creamy frosting. These rolls are a company dish in my home now. Thank you for your recipe, and the pleasant presentation. It is a great pleasure to be so warmly welcomed to sit at your table!
Well, Tom and Melissa, your video was just long enough for your subscribers to ‘get acquainted’ with one another. What a lovely bunch of people. Not a cross word, like on some channels , just real nice people. It has been just a pleasure. I want to wish you and your family, and all of your viewers a Blessed Easter . Oh, and the lemon rolls sound just delish…. If only I wasn’t diabetic now 😂! . Seriously tho , I can bake them for my family. Will probably do Turkey, ham and the boss will make a meatball casserole or lasagna. 🐣🌼🌺🥰🪻🇨🇦
We really appreciate your comment. Thank you so much for watching (and we know, this one was rather long). We hope your family enjoys the rolls and that you all have a wonderful Easter.
These look delicious, but time-consuming, of course, amything that takes time is sure to be delicious . Love the yellow shirt to go with today's recipe!
Fractions hurt my brain too. Oh my gosh, can’t wait to make these! I love lemon. Thank ya’ll so much for sharing good homemade food. I first found you several months ago making hotdog chili. Yummy ! Y’all keep um coming 😋 God bless y’all 🙏
May of been long, but it is going to be delicious ‼️ Easter after church meant meeting family for a big picnic. Seeing family we might not see till next year. Now family has all grown up and most of the ones have passed on bust. I still remember fun times❤❤❤🙏🙏🙏😉🐾
I love this recipe and all others on your channel. This is my favorite food period. My Mom was known for her dressing. She took her chicken broth, onions and celery and boiled them. She added it hot to the dry ingredients She had seasoned in the big bowl. We called it 'hot dressing'--you will cringe to know she then carefully added 3 raw eggs, tempered so they would not scramble. Cooked in cast iron huge deep skillet. Dotted with butter, then baked. The butter made it so golden brown. I have gone back and liked all your videos--I adore your cooking.❤
We REALLY appreciate your support for our channel. It's been such a blessing to us for this channel to grow and we have "met" the nicest people through the comments. Thank you so much for being at the table with us.
It may be a longer video but, then ending is well worth it. Oh my goodness, I love lemon goodness and I do believe this will become a favorite♥YUM, YUM, YUM!
I made these to make sure I could do a good job for Easter. These are so delicious and easier than I anticipated. I am such a bad cook recipes make me nervous 😂. I will be making these Easter morning. Thank you Tom and Melissa. ❤❤❤❤❤
Hope you like it! We think they are a nice alternative to traditional cinnamon rolls (and I absolutely love those, too!). Sometimes it's just nice to have some variety. Happy Easter!
Awesome, I have not seen anything like this recipe with the filling. Going to make these soon. I love Lemon , but I think an orange would work as well with this recipe. Thanks Tom & Melissa for sharing.
I made these today. These are fabulous. I ate it warm, not hot. I like ham on Easter. My son doesn’t like ham because his step mother forced him to eat it.
Boy that’s an old Tupperware bowl! I have some like that too! Tupperware is the only thing I had in my hope chest for years! Do y’all remember hope chests? Girls would start saving things for their kitchen and homes so when they married they would have a big head start. This custom must have started before wedding showers became popular. And I love that juicer! Old school! lol I love anything lemon in the spring and summertime. And now you’re testing my baking skills making this dough. I do like a good challenge but baking has been my fear! But I’m up for it to make lemon rolls! Thanks for this wonderful recipe! I appreciate the tip about the light bulb in the oven to make the dough rise! I looked it up! 1/4 +1/8=3/8ths cup or 6 tablespoons.
Thank you so much for all your recipes I’m starting a life in my old age and these recipes will help me I’ve lost a lot of my recipes in storage and starting in another state.
Those look addictive! Please make Mountain Dew lemon salad. It is a layer of lemon mellow made with Mountain Dew then pineapple tidbits and bananas. A layer of lemon pie filling and cool whip. It reminds me of spring and Easter.
While I sooo appreciate your time in showing us this recipe - - - I know there's noooo way I'd take the time for this treat. I'd much rather make a lemon cheesecake instead. But like you, I also love 🍋🍋🍋 lemons!
Lemon is a perfect flavor for Spring, so it’s great for Easter. But I think lemon is good any time of year. These look amazing! We will try these for sure.
I agree! Lemon, and coconut as well, are foods and flavors that I always associate with the spring. But like you said, they really are good anytime of the year.
Picking up 3 lemons in the morning from the store have everything else in the cupboard. I love lemon and these are super. Thanks for sharing Happy Easter Hugs Ann from Canada
That smells good all the way to Tennessee...and I can't eat it! I did need the laugh you gave me. I went in the other room for a minute and just as I walked back in you turned around from the mixer with what looked like white powder on your nose. Thanks
I love lemon! I am definitely making these tomorrow! Probably some more for Easter along with that delicious Butterscotch pie! Thank you for all the great recipes. Happy Easter and God bless you all!
Your right, it does look better than cinnamon rolls. I must try, thank you for sharing!! As food goes, Easter food would be Ham, Carrots, Potatoes, Green Beans, Rolls.
I made these for my son's birthday because he loved lemon everything! I think he ate over half the pan himself! They were so soft and delicious! This is a recipe I will be keeping! Thank you for sharing with us!
