Let's cook together - Kimchi Sundubu Jjigae(Kimchi Soft Bean Curd Stew) 

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●Ingredients
1 pack of silken tofu (350g)
100g of over fermented kimchi
80g of pork (anything pork is OK)
70g of chopped onions.
sliced green onion 30g
Minced garlic ½Tbsp
cooking oil 1Tbsp
1Tbsp sesame seed oil.
gochu-gaur(Korean hot pepperflakes) 1.5Tbsp
a pinch of sugar
salt ½tsp
700ml of water.
1 broth tea bag(seafood)
1Tbsp tuna sauce
●🇰🇷My cooking is based on Korean measuring tools.
Tbsp: Tablespoon(15ml)
tsp: teaspoon(5ml)
1컵(C)= 200ml
●BGM
1)Artist :Oneul
Title : 일요일 아침엔 창문을 열어봐요
(Open the window on Sunday morning.)
Link : • 내 기분 마치 주말, 편안하고 따뜻한 음...
2)Music provided by 브금대통령
Track : Medium Lucky - • [Royalty Free Music] M...
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