Lets bring the HEAT! All about the HOT STUFF ... PEPPERS 

thanks

After years of investigation you need to get the heat source correct. If you take out the seeds a Jalapeno will still be hot. If you blanch a Jalapeno then remove the thin layer membrane from the inside of the Jalapeno then the heat is gone but the flavor remains.

thanks for sharing another video, so well done!

Love how informative your videos always are! Those peppers are twangin’ my buds! 😋

Habaneros are the best with ceviche. Not sure if y’all are familiar with what that is but is kind of like a shrimp cocktail, normally eatin with tortilla chips.

Never trust a pepper farmer, that won't sample his product

Something is really hot there, not sure it’s the 🌶 wow 🤩

For me just sweet bell peppers no heat gut can’t take it 🥵 but this is a 👍video