Mark: ‘so I don’t have any forks’ I’m sat here thinking he’s just gonna eat it with his fingers looks away for 0.1 second turns back and sees him using a spoon. IM PISSING MYSELF 😂😂😂😭😭
Watching Mark do just about anything is hilarious but making French Toast may be the funniest. And yes, it is such an American thing. The fact you had to look it up cracks me up, and it looks like you missed most of the steps haha. Signed, a basic American girl.
A Banks look up vertically and horizontally because you don't seem to know which is which. It would be hard to fit them in your mouth if they were horizontal (long ways) aka how he did it, not vertical (short).
Was feeling pretty down and lonely first night in my uni house instead of with my friends and watching Mark just makes me feel instantly better! 🥰 Mark Ferris vlogs & angel slices living my best life ✌🏼
you have no idea how funny you are in the most innocent way, i would love to be a friend of yours, you have such good energy and just glow and you’re so unaware of it ❤️
I've never seen French toast made so difficult 😂 I adore you Mark..and in your defense my friend also liked to just spread the mixture on because she didn't want it too eggy but..lols
I was cry-laughing through most of this video, especially when you didn't soak the bread and when you were eating the curry. 😂😂😂 OMG, you are so hilarious, Mark. You don't even have to try. You should do a Part II!
Oh mark! French toast is really so simple! Beat the egg milk and vanilla together, then melt butter in the pan while you SOAK the bread in egg mixture and cook until golden on both sides. Love you mark! Hope you try it again the real way! It's much better!
OMG, I was pounding the desk laughing and had to keep stopping the feed to wipe away the tears so I could see. When you put the egg on the bread with a spoon instead of pouring the egg mixture into a bowl and soaking it. And the butter in with the egg instead of the pan. You shoud have a cooking channel. Hilarious. Funniest thing on RU-vid EVER!!!!
I love you so so much, you never fail to put a smile on my face or giggle so hard so I snort. Never ever change who you are! It's so refreshing seeing someone else do the "mistake" I do on more or less a dayly basis ❤❤❤❤❤❤
Good to see that you're back and that you're ready to learn how to cook your meals, Mark. I haven't tried vanilla late'. Love how the audience helped you with the meals to have in 24hrs.
Thanks Mark....found you from you vid with Tom Daley....so glad I did....from botched French Toast to red hot Indian take away, this & most all your videos make my day!
MARK IM CACKLING AT THE FRENCH TOAST BIT 😂😂😂 god love ya. Please don’t ever stop making videos. I feel like I’m hanging out with my best friend when I watch you. 😂❤️
4 quid you having a laugh. Then follow up with That's aggressive. BIG OOOO. 🤣😂😂😂I was in stitchs of laughing. Then I'm surprised anyone subscribed in the first place. This is why. You make us laugh mark. Soo down to earth mate. ❤️❤️
Hey Mark, the way I make french toast is crack 2 eggs in a bowl, add half a tea spoon of cinnamon powder and whisk. Pour the eggs mixture on a flat plate and dip/completely soak 2 slices of thick white break in that plate. Then heat up a pan, add a teaspoon of butter in that pan and a dash of sunflower oil. Throw in the pieces of bread and cook on both sides. That should taste even better ☺️
Mark making French toast. Omg I love you 🤣🤣🤣🤣 “idk why anyone is subscribed to this channel” literally for this reason 🤣 gosh you’re so precious. “This. Taste. Amazing!” I can’t 🤣🤣🤣🤣🤣
The toast is supposed to be dunked in the mixture. But it looked good and glad it turned out good. You're one of my favorite vloggers love your personality. Live your life who cares who stares. 🤗
Haha.. 1 egg and 1 cup of milk.. whisk together.. in a bowl.. get the bread and soak/dip it in (put the mixture in a dish that will fit a slice of bread -might make it easier) and put butter in the pan and fry the bread so it’s crispy on the outside but soft in the middle.. the Americans add sweet stuff but is Aussie’s add tomato sauce! I have it with tomato sauce (organic ketchup).
Oh mark how much I love watching a video of you attempting to cook I was lmao the whole time you trying to cook French toast hope you’re doing well love ya
Eggy bread is generally what it's called in England, either sweet or savoury. It's actually not something we eat often here in France, we have Pain Perdu, which means "lost bread" as it's made with very stale bread and soaked in eggs, cream, sugar and vanilla before being fried in butter and eaten as a dessert.
