Thank you for watching. It focuses on daily country life and flour cooking.
It was a week when I felt the signs of spring in the satoyama. I'm glad that it makes it easier to work outside. This week was a fun week, beating soba noodles, making sukiyaki, and making cheesecake. I've only ever eaten sukiyaki made by my mother, and I want to go to a restaurant and eat it at least once, or have it eaten at home somewhere lol.
I hope you enjoy it slowly.
It would be very encouraging if you could subscribe to the channel and comment. Thank you very much!
Camera used SONY ZV-E10
26 авг 2024
