vlog|Breakfast on a wood-burning stove|Self-sufficient life|Country life in an old folk house| 

Thank you for watching. It focuses on daily country life and flour cooking.
In the colder months, homemade vegetables are cooked on a wood-burning stove for breakfast. From the morning, your body and mind will be refreshed, and you will be energized for the day.
I took pictures of them making sauce cutlet bowls and oden. I think that oden varies depending on the region and family, but I would be happy if you could take a look at my home oden.
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Thank you very much!
Camera used SONY ZV-E10