Toa Payoh Lorong 8 Market & Food Centre is a bustling hawker center in Singapore, known for its diverse range of local delights. Let me share some highlights and stalls you might want to check out:
Hai Kee Noodle (#01-59): This stall specializes in three dishes: Wanton Noodle (S$3.50), Dumpling Noodle (S$4), and Chicken Feet Noodle (S$5). The Wanton Noodle comes with generous portions of char siew (barbecued pork) and green veggies, along with a side bowl of flavorful soup. The wanton filling is well-marinated, and the clear broth is robust and naturally sweet. It’s a steal at that price! The stall operates from Thursday to Monday, 8 am to 3 pm, and is closed on Tuesdays.
Wanted Western Delights (#01-55): If you’re craving Western fare, this stall offers a variety of options. Try their Fish & Chips (S$7.50), which comes with two large pieces of crispy breaded fish fillet, crinkle-cut fries, coleslaw, tartar sauce, and baked beans. You can also enjoy classic crowd favorites like Spring Chicken (Half) (S$8) and Bacon n Hotdogs with Scrambled Eggs (S$6.50). Premium items like Ribeye Steak (S$13) and Lamb Chop (S$13) are available too.
Toa Payoh Lorong 8 Market & Food Centre is a vibrant hub where office workers, students, and residents gather to savor delicious hawker food. Don’t miss out on this culinary gem! 🍽️
For more details, you can explore this guide. And remember, it’s always a good idea to check the latest updates, especially during these times, as the market and hawker center may have operational changes. Enjoy your food adventure! 😊👍
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15 окт 2024
