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Lotus 🥮 Magnolia 🌺 biscuits: caramel and crunchiness in a vegan version for a perfect mix! 

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Lotus 🥮 Magnolia 🌺 biscuits: a vegan recipe that will surprise you!
Who said that the famous 🥮 Lotus biscuits always have to be the same?
Discover our innovative recipe and prepare for an explosion of taste!
The magnolia stamens🌺, with an intense and aromatic flavour, give these biscuits a citrus and spicy note that will win you over at the first bite.
Perfect for breakfast, a snack, for a coffee break or for tea with friends, for a quick snack or for a delicious tasty treat!
Ingredients:
🥮 180g of 00 flour
🌺1 teaspoon bicarbonate of soda (3g)
🥮 6g of powdered Magnolia stamens
🌺60g of coconut oil
🥮130 g of cane sugar
🌺 45g of rice milk
All you need is 15 minutes in the oven at 170-175° and you're done!
PS: if you don't have Magnolia stamens, use the more traditional cinnamon, reducing the quantity to 3 grams.
Subscribe to our channel so you don't miss the next videos on wild herbs and their uses!
#homemadebiscuits #vegan desserts #lotusbiscoff

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5 окт 2024

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Комментарии : 2   
@francescasola9145
@francescasola9145 3 дня назад
Buonissimi
@Custodidierbe
@Custodidierbe 3 дня назад
Una vera delizia 😊
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