Boil Ingredients for 14 Clusters:
2/3 c onion powder
2/3 c garlic powder
2/3 c Kinder's Buttery Garlic & Herb Seasoning
1/2 c Tony Chachere's Creole Seasoning
1/2 salt
1/4 c cayenne pepper
1 c concentrated liquid seafood boil
6 oz hot sauce
www.recipesbyaldenb.com
7 сен 2024