Low and slow brisket! 

So nice to meet Mario's family!! A beautiful Italian specialty meal indeed! Thank you for sharing with us ❤ Love you.

I love how in love they are. Babydoll and handsome usually when love goes that long. It becomes stale and bitter. They are still madly in love and can cook some delicious meals.

I’m a Texan and I have never seen a brisket cooked in an oven before. We always barbecue it. I’m impressed. It looks delicious 😂

You are so blessed to have such a loving family God bless always 💖

Delish 😮 Cutie Biscotti ❤

❤❤❤❤

Looks delish! God bless❤️🙏✝️

I am Indian,however, love your receipts. I think our culture marinate the same. Love you guys! I have some of the Italian accents, not all, coming from the full Indian!😂

Looks great. Very similar to Jewish brisket. After about 2 hours, I slice the entire brisket against the grain, then put the sliced pieces back into the gravy/vegetables laying flat to cook for another 2 hours. It keeps the slices succulent and pristine.

Yummy and delicious

I’m sure yours is so delicious! But I will say there’s nothing like making brisket or pot roast or London broil using the slow cooker 😋

Looks good

Wow

Yummy 🤤

Can you share where you bought the beautiful platter? Or a link? I love the size of it.

Yum but where did all the veggies go?

Where is the 2nd Brisket.

What temperature in the over and for how long