Lunch Ideas - Veal with Vegetables Recipe 

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Lunch Ideas - Veal with Vegetables Recipe
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INGREDIENTS
300 grams of onions
5 to 6 tablespoons frying oil
800 grams of veal
100 grams of tomato concentrate
salt and pepper
2 bay leaves
3 cloves
half a teaspoon of nutmeg
150 milliliters of white wine
water
300 grams of carrots
two to three peppers
15 grams of parsley + 7 to 8 sprigs of parsley
300 grams of potatoes
chili pepper (optional)
15 grams of garlic
150 milliliters of soup (or water)
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