How to Cook Fried Rice with Luncheon Meat and Egg
8 ounces luncheon meat, cubed
3 cups leftover rice
1 piece egg, beaten
2 tablespoons soy sauce
1 ½ tablespoons butter
½ cup green peas, frozen
½ cup carrot, cubed
4 tablespoons cooking oil
Salt and ground black pepper to taste
#friedrice #easyrecipes #philippines
27 сен 2024
