Ingredients: 2 pieces of 450 g pork tenderloin, 1100 g thin-shelled potatoes, 5 - 7 cloves of garlic depending on size, 3 - 4 strands of green onions, 250 g of semi-hard cheese in this case was Gouda, 250 g of 20% sour cream, 2 tablespoons of pork fat, 1 bunch parsley, 1 egg, salt, crushed colored pepper, crushed coriander seeds, Cayenne pepper.
5 мар 2021
