Hi I'm from nepal and im work in saudi arab my soo many friend are from sri lanka and they bring sambol for me when they came from vacation really its a verry good test so please make a video of sambol making on english or hindi thank you
Masha allah new sri lankan muslim .(converted) Love your authentic sri lankan recipe's please make more. Insha allah 💕and I'd you can add ingredients in English would be better thanks 😊 🙏
Hi.assalamu alikum.first time iam watching ur channel.very nice.little bit suggestions ur's this recipe u added to fried garlic .it's very well.because masi is very gas.
being honest i never had the chance to store it for long as we always finish eating it so quick but it can be stored in the room temperature as long as its not humite otherwise i would suggest you to store it in the fridge.