Do you know how to pickle mackerel? Today my friends, at my place, I have an exquisite lightly salted mackerel. You definitely won't find this in stores. This recipe for lightly salted mackerel always delights all guests. I think my lightly salted mackerel will also appeal to you.
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Ingredients
Fresh-frozen mackerel - 500 grams, 1 piece
Onion - 1 piece
For the marinade
Water - 200 ml
Salt - 2 tsp
Sugar - 1 tsp
Black peppercorns - 15 pieces
Allspice - 2 pieces
Bay leaf - 2 pieces
Cloves - 1 piece
Coriander seeds - 0.5 tsp
Vegetable oil - 1.5 tbsp
9% vinegar - 1 tbsp
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26 окт 2021
