Make Ahead Dinner Rolls | Great For Freezing 

While running through You Tube trying to find a "comfortable" to use bread dough for freezing I found YOU! I haven't made bread or rolls for 30 years so I was super rusty. I watched your video and thought...I can do this! You explained it so well and the more I listened the more confident I felt. I made dinner rolls for Christmas dinner and were they a hit! My grandson ate 4! There wasn't one left of the 32 I made. Thank you so much for your time and clear explanation to make these delicious rolls. My courage is up so I'll be doing lots more in the near future. My family loves them and I love you!

Hi Renee. May I suggest that you include a list of ingredients in the comments section of your videos. I'm sure I'm not alone in having some specific health requirements for my diet so I always want to scan a list of ingredients first to discard recipes I would never consider making.

I proof my yeast. Why ? I learned when I was 31 about proofing yeast when I worked at a military day care when ex was in navy. I worked in the kitchen. The head cook explained why. If you don’t proof and your bread does not rise ( killed yeast and I have accidentally ) you ruin whole batch. So like you I proof my yeast always. Love dinner rolls . TFS Your an awesome cook Renee.

I'm so glad you posted this. I have been using a bread machine for over 32 years. I have forgotten how to do all of this breadmaking. It's coming back to me. I will make some rolls to freeze. Thank you for this video.

I made these rolls and froze them . Next day I baked them they were amazing ! Thank you Renea !

Thanks. I love your kitchen. It looks like mine....a workplace not some fancy kitchen could never afford

That dough looked so beautiful! Thanks for the tutorial!

Thanks so much! I have a light fluffy rich sandwich bread dough I make from sourdough and fresh milked flour. But didn’t know how to use that recipe for dinner rolls I could freeze ahead. Like you can buy, by bag, frozen. Now I have confidence from your lesson, how to prep for Thanksgiving. Thank you!!

My husbands Aunt always made rolls and brought them to our get together's. They were gone in a flash. These are delicious.

I made these yesterday and they are fabulous! 👍👍👍👍👍

Giving that new mixer a workout! These sound yummy! I've got to make some room in my freezer. How handy is this!

Thank you soooo much! I been waiting and hoping you make this rolls for the freezer. Blessings of good health ❤️

I wrote out recipe as you added, not in discription at all. Guess you forgot to add. ❤

Just wondering if you’ve ever added vinegar ? Seen it in many recipes. Curious is all. Your channel is amazing girl!❤

Thank you so much and God bless you real good. Love Jude from Kentucky ✝️ 🥀 🐎 🇺🇸

Another great yeast dough recipe from you, thank you so much. I will make these, they look delicious

Great video thanks!!! And I LOVE your apron!!! 🫙🫙🫙

What a great idea! Thanks Renee.

Thank you. I was wondering how I could freeze the dough for rolls. As I like them freshly baked. But after work I don't want to prepare them. God bless

Wonderful video!

Oh thank you! Freezer rolls!

Thank you so much for posting this ☺️

Would you mind letting me know if this mixer is worth buying! Lots of bad reviews , speeds not working ect. Or not mixing to bottom of bowl? Be nice to have a heavy duty 5 - 6 cup flour mixer with ease. Does yours shake, rattle ? If you be so kind to answer.

Great video I'll be making these

You sure make it look so easy, but for me not so easy it I still try😂

Thank you. Thank you! 😙☺😙

That seems to be a lot of sugar. Are they sweet like Hawaiian? Can I leave some out? Beautiful video, thank you so much, been looking all over for freeze ahead

Great great recipe.❤

I see you recommend King Arthur brand flour, is it all purpose?

GREAT 👍 TUTORIAL VIDEO AND IT’S WONDERFUL THAT I CAN FREEZE THEM AND ALWAYS KNOW THAT I CAN SERVE YEAST ROLLS WITH A THAW, RISE, BAKE AND SERVE FRESH HOT & BUTTERED YEAST ROLLS WITH DINNER ♥️👏❗️ REALLY GOOD VIDEO AND EASY RECIPE ✔️ “THANKS RENEE AND 🙏 GOD BLESS YOU” :) Diane

Great video Renae. 😋👍

Thank you so much Renea. I needed a recipe like this to save myself some time. I wonder if instead of the 2 cups of water i could use milk. What do you think?

Great video

Recipe in discription

Fairly new to your channel. Love watching you. DO YOU USE ANY PARTICULAR BRAND NAME FLOUR? Thank you so much.

Freerze after it poofs up or before?

What if I wanna start the dough in the morning and use them that night.... can I stick them in the fridge immediately and just pull out to rise before baking

Do u have a written recipe? I clicked on the "for all your videos" & it says "not found".

At 12:10 she says how to freeze. Otherwise regular recipe.

Great video.❤️❤️❤️🙏🏻

Can you use honey instead of sugar?

Do you use all purpose or self rising flour?

What brand of mixer do you have?

How many rolls does this dough make?

So where is the salt? ok is a beautiful dough but it needs salt.