I’ve just watched two of your recipes in the last thirty minutes and I really like something you said in both of them, you gave options to use if you don’t have a specific ingredient (sour cream or yogurt or buttermilk) and another you said if you don’t have this ingredient (lemon extract) you can leave it out. This is so very helpful for those who don’t have a stocked pantry or that never buy certain things. Thank you and love your channel.
I loveeeee this recipe. Being a sweetlover i always used to find it hard to make big batches of rolls, thanks to you I make them whenever i want now😢. Love from Pakistan 🇵🇰 ❤
Thank you for this - I made two rolls out of this - one each for me and hubby. Instead of 3 strips I just rolled it up and cut in two. I also added toasted nuts sprinkled over the filling before rolling. Delicious.
Last Friday I made the rolls and tonight I made the cinnamon rolls. Of course, I read the comments and tweaked both recipes. I am so excited to have found a channel that actually breaks down regular recipes for those of us that only need a very small amount as not to waste food, especially in the times we are living in. Thank you so much for the time you take to create these smaller portions and PLEASE keep the recipes coming. I was very happy to subscribe to this channel.
Oh man is this channel a gem or what?!!! I just discovered this today. There are so many things i love that my husband doesn't care for. Making just one for me or two for just us is MAGIC!!! THANK YOU fellow Utahn so excited to have found you😊
Ok- so I was craving a cinnamon roll and was going to the market to buy the usual- then I remembered this recipe. I make one roll and it was really, really good! Much better than store bought! Soft and really delicious!
So glad when I found your site! I have made several of your recipes and they have all been great! But really…. Who can eat just ONE cinnamon roll?? lol
Omg God bless you for this recipe!! I made this yesterday it was my first time ever trying to make a home made cinnamon roll and it was the best cinnamon roll I’ve ever had way better than Cinnabon in my opinion and so easy to make I’m making another one today haha thank you!
The search is over! I’ve been looking for a recipe like this for a while now, since I’m the sweet eater in the house and having too many treats around is dangerous. I made the recipe as written, only adding a dollop of cream cheese to the icing due to personal preference. The way I rolled out the dough it was a bit too tall and thin, so I cut it in half, put each piece in a mini 3x5 loaf pan, let it rise overnight in the fridge and a bit on the counter this morning. It baked up beautifully and I was blessed with 2 soft, pillowy rolls that were the perfect addition to my Sunday morning trash reality TV ritual. Love your channel so much!
Hi Leigh I just made this cinnamon roll recipe it came out delicious 😋 I just had one problem all the butter came out from the bottom do you think you could help me figure out why this happened? To anyone reading this please give it a try I think the problem I had was a personal problem
Instead of cinnamon ,can I put cheese & herbs for cheese roll as my hubby does not enjoy cinnamon roll. So same measurement,i can have one cinnamon roll & one cheese roll ?
