Make this recipe and avoid being left without zucchini in winter. With this method, I keep the zucch 

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MAKE THIS RECIPE, DON'T BE LEFT WITHOUT ZUCCHINI IN WINTER.
I STORE ZUCCHINI AS FRESH AS FRESH WITH THIS METHOD.
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NECESSARY INGREDIENTS.
2.5 kilos of small stuffed zucchini.
a head of garlic.
50 mil oil
2.5 kilos of tomatoes.
1 tablespoon of rock salt.
30 mil olive oil.
1000 milliliter glass jar.
and unused lid.
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