Thank you Pam and Jim and now also, your daughter and sisters. You are helping people to prepare with nutritious, interesting and tasty foods so that come what may, they can feel prepared and secure. You are fighting fear with knowledge and skills and showing people multiple ways to accomplish the goal of food security. And you are demonstrating the tools that we can purchase to make the work easier. Knowledge, tools, skills and supplies. What we all need. I feel the Biblical words spoken about Queen Esther could also be spoken about you. You are here for a time like this.
YOU have been so inspiring to me. If I bring your name up to recommend you to others in chats, many others tell me how much you have done for them, and agree that you have given us the confidence to pressure can, plus so much other information! I see "I LOVE PAM/I love RoseRed Homestead!" all the time.
Miss Pam you are PRECIOUS! So sweet. So sincere & hearfelt 💞 I use Hawaiian Rolls to make "Sliders"... those mini sandwiches using lunch meat or meat like chicken or ham pieces and your favorite cheese. Melt a stick of real, salted butter in a 9x13" pan in oven. Make your mini sandwich (slider) and quickly place in butter in dish, turn so both top and bottom are covered in butter. Bake at 350° until your sliders are turning a golden brown (light) and your cheese is melting. The smell will be heavenly! Great for tailgating or watching football or Friday family night. The Hawaiian Rolls add the perfect amount of sweetness so you get the salty/sweet factor. So good but very fattening. Special occasions only for us LoL. Thank you Miss Pam and Mr. Jim for this awesome video 📹 Can't wait to try this recipe! Love, PJ 🙏 ❤️
I’m so thankful to have this recipe!! The last one I tried ended up not tasting like a a Hawaiian Roll. I can’t wait to try this!!! I really appreciate you imparting your knowledge for all of us. If I use any of your recipes I know that the scientific aspect of the recipe is correct. God bless and stay safe and healthy
Pam, You’re just darling and a wonderful teacher! I love watching your videos. I’m 78 and new to baking just this year. Since 2020 those of us that are ‘awake’ since we never know what’s next! I’m dehydrating and love it! Also made some of your dry soups with the fast beans. Thanks so much for all your tremendous knowledge and know how. You’re camera man, Jim does an excellent job as well!😘❤️😘
I've never made any homemade bread but I'd like to START TRYING ESPECIALLY THIS ONE I LOVE HAWIIAN ROLLS TY❤ YOU ARE SO PRETTY GOD BLESS YOU AND YOUR FAMILY❤
Wow! The Hawaiian rolls look scrumptious! If they’ve made it all the way to the East coast, I’m shopping in the wrong places. I’ve never heard of them! Your new mixer looks like a keeper!
Had never heard of these Hawaiian rolls before (Australia). Did some googling & some importers wanted $AU100+ for a packet or two!! Intrigued by the use of pineapple juice. Must try this recipe. Thank you! 🤗
That's a mighty fine mixer you got there and the rolls are beautiful. I enjoy your videos so much, they're a lot of late-night entertainment for me. Thanks for sharing all your wonderful secrets. God bless y'all Jude, from Kentucky ✝️🐴🐦🌿❣️
Thank you so much for the recipe Pam. Just got my Ankarsrum mixer this last week and WOW I LOVE it!!! So worth the money... Will be trying this for Thanksgiving... The AnkarsrumUSA Channel has so many good tips on using this mixer. Thank you for all that you do with the food storage and preparation!! I can't thank you enough. I have been storing and preserving food for years and it is so nice to watch your channel and find new ideas!! God Bless!
Thank you so much for demonstrating this recipe. We enjoy Hawaiian rolls and this will be a great recipe to have on file if we are unable to get them or just want to have homemade.
Just beginning to learn how to can. Being full time RVers space is limited but we are changing priorities when it comes to space. I can’t wait to try the Hawaiian Rolls. Thank you for all the tips and the science behind it. I am a “why” girl.
My husband and I love watching you and your hubby. We have learned so much from you. It is a great feeling to know when we follow your advice, after you do such extensive research and experimentation, our foods will be safe for us to eat. Thank you to both of you for all you do to help us in RU-vid land.
Wow, I was just looking for a Hawaiian Roll recipe and demo last week for we love Hawaiian Rolls for sliders at family parties. I remember when the Hawaiian Bread 1st hit our grocery stores and I was so hooked! The best taste ever for a treat! Thank you Pam & Jim! They turned out perfect and so beautiful!
Heidi: Click on the thumbnail, click on the Details, and it is the second item down the page (Recipe). It is a modified King Arthur address for Hawaiian Rolls. Thanks for watching. Jim
Thank you for explaining how to open up the video description. I'm on a new/old phone and I haven't been able to figure out how top SSI that since I transferred over to it. Yippee!!!!! Thanks again. You are the best! Now, back to your Hawaiian rolls video. 🌺🍞
Hello! I'm very grateful for this recipe! I, too, love the knowledge you impart! I've followed your instructions when dehydrating & vacuum sealing dry goods! Looking forward to making your recipes😍
Wow, I love these rolls and the whole round bread loaf. I'm going to save the recipe and give it a try. I may just bake this in loaf form...it's good either way. Thanks for sharing Pam, they look scrumptious!!
Thank you for the wonderful video! I love how you explain each detail (like the pineapple juice) with the rationale. I love your calm voice and organized approach to handling situations. Love all your videos!
Hi Pam and Jim! Love you both. Your videos are on in our house daily. Just wanted to let you know Walmart has Ball jars both wide mouth and regular with the lids and rings. AT A GOOD PRICE. I stocked up. You've given me the confidence to can. Armed with knowledge and my new Instant Pot Max our storage shelves will be filling. Fun Fact...my name is Cynthia and my sister's name is Pamela. I'm just a few years younger than you so I really relate to your wonderful stories and style. Thank you so much for all you and Jim do! SCIENCE!
I was just a little worried at the beginning. That sponge looked a bit odd…… but I see that there was not one thing to worry about. RoseRed did it again! Beautiful….and I know they are better than the pre-packaged out of the store. You just have to take time and patience. My mouth watered! Thanks for sharing!
I love it…..like a little piece of cloud. I have never heard of those buns before. But I am thinking I need them in my life. Thank you again. You guys always make my day 🌷🇨🇦
Those are the most beautiful Hawaiian rolls I have ever seen, always walked by them in the store, now I know why, they must be home make by Rose Read Homestead and maybe my me? cheers to much more success in all your endeavors! xoxoxo
I dehydrated my bag of potatoes and ground up to powder. Man…does it work great as a thickeners in soups and stews. A little goes along way. Good stuff. I need to are more so I can make potato breads and rolls.
Wow!!...Your Hawaiian sweet rolls look like they should be on a cover of a magazine they're so beautiful 😍...I can only imagine how delicious they taste. I can't wait to try your recipe. You're the BEST! Thank you for sharing. ❤️
Those look amazing. I will be making those for sure, and I love King Arthur recipes providing the weights, it is the fastest way to assemble ingredients. Thank you both. 🙂