Making Wingstop Lemon Pepper Wings At Home | But Better

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Wingstop…. Stop. My Homemade lemon pepper wings will be the happiness you all so rightfully deserve.
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Full Recipe: www.joshuaweissman.com/post/m...

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Опубликовано:

9 апр 2022

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Комментарии : 1,6 тыс.

@arselcrusader5600 2 года назад

Finally, a dish where all the ingredients are available in our country.

@jayjones854 2 года назад

😂

@Ifllc 2 года назад

😂😂😂😂

@Halepeno 2 года назад

Oh…

@nquartuccio 2 года назад

What country do you live in

@jonathancoltman6577 2 года назад

😂😂😂😂😂😂😂😂😂😂

@trevornunn6427 2 года назад

Wingstop is one of the few "fast" food places I regularly enjoy. Totally acceptable wings. That said, this was an awesome recipe to see.

@M4TTYN 2 года назад

yea one opened near by to got hooked the thigh bites was good to wish i tried the Orange Szechuan Sauce while i could

@zapato9041 Год назад

Very good wings 8.5/10, been my fav wing place to go regularly for about 10 years, I usually go with lemon pepper and Louisiana, SOMETIMES atomic

@christianlopez-aguila2454 Год назад

Except for the price, it's like seventeen dollars for like 8 wings and some fries

@kidyugi2562 Год назад

i used to work at wingstop it’s actualy so easy to make just deep fry raw chicken and sauce the chicken in a bowl

@notrinani Год назад

The atomic wings are my top Fav

@jayhughes1141 Год назад

Just made these for lunch (dry). Best lemon pepper wings I've had. Have the second batch in buttermilk now will be having the (wet) version tonight. Thanks for the video!

@joeyvalentine281 2 года назад

Can’t believe I’m just finding this cooking channel now! Hands down the best chef I’ve seen on RU-vid. The end product always looks like a work of art. He’s a true artist!

@JM-mz4xw 2 года назад

Great video. Used to work at wing stop. We used to fry the wings one time for 14minutes straight out of the bag. No seasoning before frying. This was definitely but better

@shotosimps8798 2 года назад

im quite curious if josh wants to try and make traditional dishes from around the word, dishes that are ot so popular like for example couscous or marka, theyre not all that popular and i want to see if josh is able to make them

@khalilmoallaqat8999 2 года назад

are you moroccan or algerian? (i am Moroccan btw) I would love if he tried bastilla

@shotosimps8798 2 года назад

@@khalilmoallaqat8999 such a great idea!! my favorite is fruit de mer bastilla and i am both moorrocan and tunisian!

@khalilmoallaqat8999 2 года назад

@@shotosimps8798 oh interesting i like the chicken based one cs it's such a classic

@rezkyputra5239 2 года назад

BUT CULTURED

@shotosimps8798 2 года назад

@@rezkyputra5239 i mean from past videos he pretty much nails food from other cultures such as fried rice or kenafa ect so if he tries to follow the correct recipe i think hell do it right

@xoxobrialee 2 года назад

I’ve always wanted to learn how to make a homemade emulsified sauce for wings specifically! Thanks Josh!!

@albertouellette8114 2 года назад

Josh not only was the dry and wet recipe an absolute banger in this one, which I’m excited to try, but the “WHISK IT UP FOR THE LEMON-PEPPY BOYS”. literally hit my soul😩💚

@BakersTuts 2 года назад

What about Wingstop’s ranch? Have you shown that somewhere else already? Cuz that shit is fire

@michaeltucker7129 2 года назад

For real, Im missing a really good ranch recipe and would love Josh to make one. He made an ancho ranch but just a plain jane super good ranch would be awesome to go with the wings.

@PresidentObama69420 2 года назад

RANCH IS RANCH

@JustKeshiaaaa 2 года назад

@@PresidentObama69420 nah, it’s not all the same. At all.

@batorre 2 года назад

@@PresidentObama69420 tell me you've never had Wingstop ranch without telling me you've never had Wingstop ranch.

@PresidentObama69420 2 года назад

ok well sorry if I got it wrong never tried flavored ranch,since there is not a lot of wing stops in the Middle East

@kitakhat 2 года назад

I really needed the lemon pepper seasoning recipe. I thought about making my own a few weeks back when I did a hen. Even with the fresh lemon stuffed in it I couldn't get that tang I wanted BUT it was devoured. I did bbq wings tonight.

@gabrielmiranda3721 9 месяцев назад

They use celery salt at wingstop

@braydonsmith967 2 года назад

I'm late to the party on this but I really like these videos, convenience vs home cooking, you can see the difference but you are given the option when it comes to time. Bored at home? Make your favorite meal, no time to cook, take a 5-10 minute trip and feed yourself or the whole family. As someone who loves to cook these videos are also extremely informative and helpful when getting ideas or just looking for a recipe. Keep up the awesome work!

@paul022887 2 года назад

I havent tried Wingstop, even though there are plenty around. Lemon Pepper Wet at the place I go too, far too often, is Lemon Pepper seasoning in a Buffalo sauce. Adds a little heat and is fantastic.

@TheAphelionsWrath 2 года назад

I've been a fan of Wingstop. If there's a flavor to recommend. I'll go with the mango habanero. Oh if you had to choose. Would you pick Drums or flats?

@twutle 2 года назад

@@TheAphelionsWrath I second the mango habanero, can't go wrong pairing it with honey bbq too. flats ftw

@H4LOM4ZT3R 2 года назад

When I go to Wingstop I actually get the Lemon Pepper, and mix it with some Buffalo Medium sauce. So fuckin good

@latinjeditrix Год назад

@@H4LOM4ZT3R they have “hot lemon” if you ask 👀

@NeverBeenBad Год назад

I recommend the Louisiana rub

@chaviraibusgeet7279 2 года назад

Eager to try this recipe. I finally got your book in my country, cheers from Mauritius🇲🇺 (it's a small island in the Indian Ocean)

@zepibleseychelles7619 2 года назад

Heard about seychelles?

@ForTheLoveofFoodYT 2 года назад

These looks fantastic...love a good lemon pepper recipe

@BigNetty Год назад

"Wing done yet" is the most brilliant thing I've ever heard🤣

@theoutsiderspost4982 2 года назад

They have an entire team of professional chefs that make these recipes to adapt to everyone's palette. A good chef makes recipes for others not themselves. Wingstop has this down to a science.

@WhipItUpWithJay 2 года назад

Looks amazing

@lovegxdherself 2 года назад

I love your channel!

@ZDaTruth219 2 года назад

Love your recipe!! I make it all the time

@htownand4746 2 года назад

Serious question please someone answer - What the hell are you supposed to do with all that oil after you use it?

@ranavlogs609 2 года назад

THESE WINGS ARE ANOTHER LEVEL WE NEED A ALL YOU CAN EAT JOSHUA BUFFET (Thanks for the likes yall )( umm idk abt how he pays his workers but what Ik is the he is an amazing cook and RU-vidr so ya)

@mik0zlove358 2 года назад

@@jdavis37378 how do you know this is true?

@infiniterain1132 2 года назад

@@jdavis37378 mind telling me where you know that / source

@chype986 2 года назад

@@jdavis37378 sounds like a source: trust me tbh, unless there's a listing of staff or something that's available to the public lol

@mik0zlove358 2 года назад

@@jdavis37378 can u send a link or smth of it

@VicramFilms 2 года назад

@@jdavis37378 Joshs director here - false info

@mAzarchehr 2 года назад

thanks josh for the amazing channel u have. uve inspired me to start my cooking channel and honestly most of recipes comes from ur page but in my language. we all luv u here (Iran), and been following u and vicram for a loooong time. great job.

@xxmellepotatokitchen 2 года назад

i keep learning new things, this lemon pepper seasoning is 100% going in my todo list !!!

@PongGod 2 года назад

I love Wingstop's lemon pepper wings, but damn, that wet version you made looks INCREDIBLE!

@The1Sampson 2 года назад

Wing stop has more than 1 flavor! We need more.

@samihaanwar4006 2 года назад

I literally love this guy and his videos ❤️❤️

@masonvidinha5573 2 года назад

Bro, I made these and the habanero mango and they are BUSTING. I got my brother who doesn't like spicy to eat a plate of each. Good work brother. Can't believe I haven't made any of your recipes until now, but wings have a very special place in my heart... especially now

@Rizarjay 2 года назад

Would love to see you try and tackle Wingstop's Louisiana Rub. It's my favorite flavor, and I've tried to recreate it but haven't been able to nail it.

@PongGod 2 года назад

I always order Lemon Pepper and Louisiana Rub. By far my two favorites at Wingstop!

@annalisasmith6878 2 года назад

Clarified butter and Cajun seasoning

@DDizzdot Год назад

@@PongGod same

@melt_brain Год назад

a Creole type of season Cajun spices, old bay, bc why not, and some butter. that was the closest I got. it still didn't taste exactly the same, but it was pretty close!

@markied2873 Год назад

Facts

@SilverSpectre266 2 года назад

Josh finally made that Lemon Pepper Chicken his girlfriend had been asking him to make for years lol

@PivotMasterRNM 2 года назад

I swear, Joshua's channel is like an educational cooking channel with tutorials whilst being a fun to watch shitpost xD Excellent editing x3

@TheWolfCook 2 года назад

It looks delicious. Thanks for sharing your recipe😋😋

@ambernguyen6814 2 года назад

The only wings from wingstop I’m curious about is Brazilian citrus, that was boooomb. Josh should do but better with discontinued flavors 👀

@NotSomeJustinWithoutAMoustache 2 года назад

The thing with discontinued products is he can't get the control for comparison. If it's smth like the McRib that comes back occassionally then at least he can get one, but if it's just completely discontinued then he has nothing to compare his work to

@es.flowers2803 2 года назад

Perhaps it could the start of a new series. Like "discontinued...reimagined" an exploration of the origins of those flavors. Brazilian citrus was like non other ! Still hoping they will bring it back.

@luv2motorboat 2 года назад

@@es.flowers2803 I would watch this for a Pizza Hut Big New Yorker for sure

@PongGod 2 года назад

I was really disappointed when the discontinued their Smoke 9 flavor a few years ago. Apparently I was the only one who liked it.

@htownand4746 2 года назад

Serious question please someone answer - What the hell are you supposed to do with all that oil after you use it?

@BryanFury85 2 года назад

Great tips in this one. Been working on my own lemon pepper tenders (baked).

@Cuttatv Год назад

I recently became a fan while searching for how to make fish tacos & have a been a subscriber ever since. Man you remind me so much of my dad he LOVED to cook and loved to teach how to cook. Keep up the good work man . My dad isn’t deceased he just went crazy

@coupdefoudre3597 2 года назад

Finally, Josh getting back to his roots & making good video content.

@ScubaKeith1 2 года назад

I understand why you didn't take on their ranch with this, it's unbeatable.

@Quixan 2 года назад

It's good. I don't know why you think it's unbeatable.

@TahtahmesDiary 2 года назад

@@Quixan People say anything about their faves 😆

@wyattgranger5870 2 года назад

I tried making my own ranch last week. First try , and it was easily the best ranch I've ever had (including wingstop) and was incredibly easy to make. It's actually not hard to make ranch

@cherrybomb3098 2 года назад

@@wyattgranger5870 that sounds awesome! do you mind sharing your recipe?

@chinqlinq89 2 года назад

@@wyattgranger5870 TELL US! WHERE ARE YOU

@UnknownFox 2 года назад

The fact you mentioned it smelling like a Petco made me think I wasn't crazy last time I had wingstop. Got the Atomic and Mango and I swear I could smell wet dog from the wings themselves.

@jjlouis7762 Год назад

U were eating dog meat 😊

@yaddle4769 Год назад

@@jjlouis7762 dog is pretty good then

@DragonWarrior1524 Год назад

@@jjlouis7762 Well hot dog!

@joshdaboss2365 Год назад

@@jjlouis7762 wouldn’t be my first time

@daedae1522 Год назад

What wingstop do you go to ?

@germanpantiga9924 2 года назад

It comes to a time when you did it better so many times, that I´m already convinced that it isn´t worth spending money in low quality meals when I can do them exponentially better by just giving it a little extra work. Congrats, you succeded in making me a "but better" guy.

@ethanbaca3894 Год назад

Josh has risen with the gods as the audio and taste embarked a journey through josh’s soul when he decided to make the lemon pepper wet wings

@WonkaVision661 2 года назад

Keep the wings coming.

@sdwsdwsdw 2 года назад

I would love to see a dinner party spread, that’s easy and able to prep mostly ahead and will wow your friends! All the courses!

@vlademirproctor1487 2 года назад

i think i know why i love this chanel so much its cuz Joshua is the Michel reeves of cooking

@seanpetersen9326 Год назад

This looks amazing.

@heyyou8243 2 года назад

The fact that I knew exactly which Wingstop you went to 😅 I grew up eating them out of that location. Nice video!! Would be cool to run into you one day-huge fan of your channel. Keep up the great work Josh!

@liesalllies 2 года назад

Does it indeed smell like Petco?

@caitlyncastle7343 2 года назад

I’d love to see a But Better for Carls Jrs western bacon burger. Haven’t had one in years and would love to recreate it 😂

@mvuyisimfengu1641 2 года назад

Oh my lord 😍 😳 old Bessie, you're alive...best Sunday ever...

@kickbackdad 2 года назад

Mean content as usual bro 👌 Definitely got my wife with the “he actually likes something” part 😂 Your channel has helped me lots with starting mine, so thank you!

@sr_echo 2 года назад

Great episode as always Would be cool to hear how the taste-test team describes the but better recipe before Josh himself tries it

@kylekoenig4730 2 года назад

He literally tastes the food as he cooks it for most recipes. That’s how you ensure the food is good.

@sujurean 2 года назад

@@kylekoenig4730 I think OP means he wants the blind taste test to happen before josh gives us his verdict vs josh shouldn't taste his food 😅

@kylekoenig4730 2 года назад

@@sujurean Like just edit it differently?

@paulkieffer4536 2 года назад

This is definitely a lemon pepper mix I want to try. Everything else tastes like salty pepper fell on fake lemon.

@dolovan 2 года назад

Love it! Will be trying that soon 🙌🏾

@TrashCanDolfie 2 года назад

These videos are just bliss

@aliciapaterson9 2 года назад

My family and I absolutely love your videos. We were all talking and have a possible idea for a series for you that we would love to see you do. A series called on sale. Go through your local grocery store flyer to see what is on sale. Substituting ingredients that aren't on sale for ones that are. Creating meals that are completely new and unique. Thanks for making your videos. They're incredible!

@sachinprabhuram5765 2 года назад

Ah yes the dehydrater, a classic kitchen tool

@cherrybomb3098 2 года назад

lmao i once tried to dehydrate lemon skins in room temp (left it out in the kitchen at 25.C) and it took a week or so to get there, but it did. tried another time to dehydrate in the fridge, it dried faster but ended up cleaning up the smell of the fridge lol

@lunacy3 2 года назад

I haven’t watched this man since he was at 700k subs and I gotta say, I’m so proud😭

@gotaytaygo1 2 года назад

Why do I get so stoked for the B-roll segment every time??

@ghoulgirl99 2 года назад

I used to work at Wingstop and I'd get the hot lemon pepper (the buffalo wings with lemon pepper seasoning on top). That one was my favorite

@TheRachelDJ 10 месяцев назад

do you know how they make the Brazilian Citrus Pepper ? It's like best flavour

@CaptainGamingMinecraft 2 года назад

I wanna say that in the past year I’ve lost 70lbs and watching Joshua’s videos have made it well… harder

@knrb7137 Год назад

He is hilarious. I’m subbing just for his shenanigans 😂

@itsmetake 2 года назад

Definitely gonna try to cook this, 🤩

@SeymourKitty Месяц назад

This must of been pre "GBD" era

@aleksejkrpan 2 года назад

Here's a tip: You can also leave lemon skin beforehand on your radiator or whatever heater you use, it will last longer but the flavor will remain almost intact, plus your home will smell nice. The only downside, of course, is being limited to cold days/seasons only.

@k1vd038 2 года назад

when you go to babushkas house in the winter and throughout the house lingers the sweet citrusy scent of lemon and oranges, feels like heaven.

@aleksejkrpan 2 года назад

@@k1vd038 Exactly :')

@munyaradzimhindurwa5405 2 года назад

I just found this channel and hearing Josh say onion instantly made me a subscriber

@user-dn1po1qw6n 2 года назад

So I’ll start off by saying I am a HUGE fan and my name is Destiny Romero. I just recently found out you live in Austin and someone had told me you shop at Central Market. I work as a Cake Decorator at the Westgate location and wanted to say, if you ever need help with bread, cakes, anything at all in the bakery I would be sooooo happy to help you and meet you! You taught me so much and I love all your videos and this video is another one that I love! Thanks for sharing your ways! 🙌🏼🙌🏼

@Cody.Doza8 2 года назад

I love the “but better” series, but I think it’s time you start going after restaurants like “outback steakhouse”

@FriENTlyFire 2 года назад

He's done the blooming onion already. Would be entertaining to see Josh demolish OBS soups though.

@alfanykhanifyana8588 2 года назад

have you ever making it with potato flour? I think it'll be better than corn starch. Just like Korean Fried Chicken 😁

@brandonhill5976 2 года назад

My favorite meal! You did it justice bro! 💪🏾🔥🔥🔥

@sharptoothtrex4486 2 года назад

You are ready for Hollywood and television with you fine cooking skills. Good luck cooking in movies.

@paulwagner688 2 года назад

Honestly, making better wings is easy. All you need is a balance of the seasonings and cooking technique. You can even do them in the oven.

@neoasura 2 года назад

I use a air fryer nowadays, tossed with a little oil half way, you'd have a hard time telling they weren't deep fried. And its so much easier with less of a mess to clean up.

@jazzy_taste 2 года назад

The way he says "onion" always makes me laugh 🤣 That shiny colour of the crispy wings says everything ;) they look scandalously damn good while the purchased wings don't look flavorful at all!

@kevinpacheco8169 2 года назад

It’s a reference to a French chef that has an accent and says it that way lol

@Noway-sg8md 2 года назад

@@kevinpacheco8169 Jacques Pépin

@thealrightchef2800 2 года назад

@@Noway-sg8md @Kevin Pacheco And also chef Jean Pierre

@cherrybomb3098 2 года назад

oh my god i had to look up the full recipe on his site to see what tf he was saying lol thought it was an exotic spice or some shit

@locke2517 2 года назад

Wings stops wings are actually dope, they come so crispy

@jzznmypnts 9 месяцев назад

4:10 🤣🤣🤣 Whimsically wonderful, Papa! Keep up the wonderful, wackadoodle, trumble tumble! 😁

@alltheworldsastage 2 года назад

If you do another wing chain, I suggest you tackle my favorite chain sauce of all time. Zaxby’s “Hot Honey Mustard”. It’s a spin on a Carolina Gold/Gold Fever wing sauce….which you don’t see on too many menus of independent wing places make, much less massive chains. The wings themselves are okay… but I love that sauce, but as always would love to see a “but better” treatment of.

@archangel_7257 2 года назад

THIS

@PredictableEnigma 2 года назад

I agree! Though idk if there even is a Zaxby's in Josh's neck of the woods

@alltheworldsastage 2 года назад

@@PredictableEnigma I'm in Houston as well... We have several, but all on the Northwest side of Town, outside of the Beltway.. all between Cypress and Spring. Not sure what side of Houston he's on...

@neoasura 2 года назад

Air Fryer version for those who want: Same recipe, but for the cooking, throw them into your air fryer for about 13 minutes, drizzle a little oil (Or no oil, but the oil gives it that deep fried taste) and toss halfway through the cooking process.

@rihannasnipple8481 2 года назад

THANK U

@pabbaditya 2 года назад

Air fryer is the way to go. Don’t have to deal with all the oil, let’s you do it faster and on a whim. Plus it’s way healthier.

@liamhillen93 2 года назад

Is this fresh or frozen wings mate?

@pabbaditya 2 года назад

@@liamhillen93 either.

@VictorOrtiz-wd3nn Год назад

Working at wing stop we don’t use corn starch we just toss em in the fryer

@krampedcornerrc2260 2 года назад

Love your work brotha! Please do a at home but better for a mccains early riser!! It would change my life forever!!!

@nefariousnymph8622 2 года назад

Josh, you should do their fries. I love wingstop fries! 😁

@killpy12 2 года назад

"It was also $13... for 10 wings?" Brother I haven't been able to get 10 wings for less than $16.50 in the last 2 years

@adamjohnschultz 2 года назад

Was gonna say the same thing lol, that's a great price.

@eligar7830 11 месяцев назад

Got around to seeing this one and excited, not just about having a new wing option to make for our hunting camp, but for the homemade lemon pepper seasoning to use on all sorts of things! Just a heads up for anyone making the seasoning according to the recipe… lemons here are $1ea (during summer, down south bordering FL where lemons are local even) and the amount of ground zest 8 lemons (I had one already before buying the other 7) yielded about 2.5 tablespoons. Doing the math, that’s 8 bucks just for the zest alone. 😳

@Shadowofawolf 2 года назад

Me hearing Josh likes Wingstop *smiles* a man of culture

@IceBlueLugia 2 года назад

This actually looks like something I could totally make. Mainly because I already have dehydrated lemon peel in my pantry

@cherrybomb3098 2 года назад

nice! the hardest part's done for you

@Riouse12 2 года назад

You touched a nerve today with wingstop wings but papa out did himself, once a again.

@catlogiknation2885 2 года назад

Cajun bro. Cajun! And do the wingstop ranch! 😋

@mouhssinbiar5501 2 года назад

HI Joshua, i am a big fan from Morocco today i'm celebrating my 2 years since the first time i saw your channel. why am i so sure about the date ? because it's Ramadan (fasting month for the Muslims), and i saw your channel on it, i was hoping maybe u can make Tajine (Moroccan dish). love you so much and keep up the good work.

@itzak2375 2 года назад

Quick question - to compensate for the loss of lemon flavor for using an oven, could you add lemon zest or juice?

@skwooby 2 года назад

I think you would just use more lemons first

@lilessy2262 2 года назад

Flights are better

@saraalexander353 2 года назад

Their "cowboys flavor" is by far the best. I love lemon pepper but prefer it wet. They have the original hot combined with the lemon pepper seasoning and it's amazing!

@tabbyp4754 2 года назад

Joshua!!! Can you do a video on how to know what flavors/spices mix well together with certain veggies/foods? I struggle with coming up with meals on my own. I'm always using recipes 😔

@user-ts7pm7if2i 2 года назад

The Wing Stop in our town apparently isn’t good. Buffalo Wild Wings, though? Yes, always.

@colbyjohnson3793 2 года назад

Other way around where I live, bww used to be good but the last few years the wings are always dry and just all around not good. Wingstop Is always great though

@beautifulsurprise9424 2 года назад

Buffalo Wild Wings has never been as good as Wingstop in my humble opinion but what do I know…?

@kyllie1234 2 года назад

it’s the other way where i’m at. the b dubs wings here are flavorless small and dry. but the wingstop ones are hot (like fresh from the fryer), they’re huge, juicy, crispy, and have a lots of sauce/seasoning. it’s like they actually put effort into their wings.

@user-ts7pm7if2i 2 года назад

It’s funny how it’s the opposite for many. It may be because the wing stop here is less than a mile from the Buffalo Wild Wings and opened last year, whereas our b dubs has been around for almost a decade? B dubs here just keeps adding flavors and their wings are always super fresh.