Maple Molasses Baked Beans 

One Pot Classic Baked Beans Recipe. Chef Alan walks through the process and ingredients to make a big Dutch Oven of delicious and hardy baked beans.This recipe works for Vegan and Vegetarian diets as well.
Chef Alan Barbour is based in the Canadian Maritime provinces. He works as the chef / owner of a small town New Brunswick Bistro. It is here that he researches and explores old and new Maritime recipes and the recipes of Atlantic North America. His cooking style blends diverse styles from Acadian cuisine to Cajun / Creole, Caribbean, Quebecois and more. An avid gardener, chef Alan oversees the intense urban garden behind the bistro. It is here where heritage and heirloom vegetable varieties are selected and grown for the bistro and recipe research. Alan is also passionate about local sustainable seafood, charcuterie, and baking and is an active forager.

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