Marinara Sauce or Sunday Sauce? Sauce or Gravy? All we know is it’s alla Maddalena! 

She's so cute! Love her!

Oh sweet biscotti it smells so good he’s so hungry! ❤🐾♥️

I love love you two especially in the kitchen together❤❤❤

Mutti is the best! I was married to an Italian/Sicilian and they called this gravy!!! The argument of all time!😂

Sunday gravy. San Marzano tomatoes. Love watching you guys

This is exactly how my family cooked sauce. Excellent and Mutti and Cento have the best canned tomatoes. Love watching you cook and hearing you talk with your husband. You two are gems!

I loved seeing you and everyone on Cake Boss I was hooked up that show this looks delicious

I use mutti as well ! It’s the most expensive in Australia but the best , it’s close to the homemade bottle sauce ! Loved your sauce Maddalena ❤️ Thank you 🙏 so much

My mother never fried them first. She would let them cook just in the sauce. Came out great & much softer.

I don’t know how this came up on my RU-vid, but I watched the whole thing. Excellent home cooking

So years ago , I used Buddy’s gravy recipe , and it was awesome, and I got share that in the moment where I start adding the tomatoes to the onions , I puréed a portion of the tomatoes since I have picky eaters and you still have all the flavors….. I love Sunday Gravy it’s the best ❤fromTX

Loved watching you and Mauro on Cake Boss. Wonderful recipes, I cannot wait to try. Good luck with the new windows they look beautiful.

YOUR VIDEOS ARE GREAT THIS IS THE WAY IT SHOULD BE OLD SCHOOL I LOVE IT YOUR VIDEOS TAKE ME BACK WHEN THINGS WERE SO SIMPLE, NO? ILL BE WATCHING ALWAYS WILLING TO LEARN CIAO VIC, GOD BLESS 🙏

My Mom and Grandma called it Gravy ❤😊

I have to laugh because I am making your Sunday sauce today holy Thursday. Can't make it tomorrow because I can't cook without tasting and tomorrow is Good Friday. So today I am making the sauce, making meatballs, browning the sausage and it will be already on Saturday to make my lasagna. This Irish-English Polack learned to make sauce from my Mom, who learned from her Italian girlfriends and neighbors in Brooklyn. Could have been your Mother who taught her. Right down to the sugar we cook the same. But when I started today I thought of you and went right to RU-vid. So I had you and Mauro talking to me as I cooked. Thank you sweet lady. Happy Easter. ❤️🌹🐣🐇

So happy I found your channel!!! You are my Favorite!!!

I never tried Mutti, however, I use Sclafani crushed and they are delicious. The sauce comes nice and thick that you don't need tomato paste. I also fry my meatballs maybe 6 to 8 pounds and I freeze them.

You sound like my momma! Love my Italian thorough bred familglia!

OMG I LOVE MUTTI TOMATOES!! “GRAVY or SAUCE” ? I live in south Florida impossible to find here. I order on Amazon . The best tomatoes you will ever taste! That is the big secret to a fantastic “GRAVY” fantastic DOP San Marzano tomatoes!

Really enjoy your videos, just recently found them. Can’t wait to start making some of these dishes!

Following your recipe.

Thank you so much for sharing your time and recipes. Love Y'all Baby Dolls

my aunts and mother called it gravy .. I miss them

I would love your recipe for chicken cutlets , cannot find it on your web site! Pat from Canada!😍

Finally the one my girls have been waiting for. They can’t wait to try it.

We cook outside too! Love it I even make brownies and cake on the outdoor grill! We’re do u get your Mutti crushed tomatoes? Love you guys

GOOD MORNING😊 YOU MENTIONED INONE OF YOUR VIDEOS. THINKING GETTING A PEPPER GRINDER I. BOUGHTED ONE ANE I LOVE IT. FROM. AMAZON. THE INNHOME BATTARY. OPERATED STAINLESS STEEL. ADJUSTABLE. COURSE. OR FINE. IT. IS BEAUTIFUL ❤HAVE A GREATDAY

Love you guys so much. I can't wait to try. 😊

Enjoy watching you cook your so down to earth thank you again

Love you guys. Watching from South Africa ❤❤❤

I love watching your videos ❤ You guys are so cute and the food! May I ask are the ribs bone in?

Made braciole today. My grandmother would put a whole onion studded w cloves. We used neck bones, hot and sweet sausage, braciole and meatballs... I need to try MUTTI

Looks incredible...on the tomatoes, 28 oz cans?

Love you Baby Doll. Just like my Mom use to make. Memories

Do you put the basil in at the end and do you chop, tear, or leave whole? I cannot wait to try this! So happy I found you!!❤

Què rico, ya se me antojo🤤

Love to see y'all cooking videos, excelente ❤😋

Sunday GRAVY! From South Jersey-Marlton.

Hiiiiii, I put sugar in my gravy too !

Bella ❤ love my sauce it’s the best food ever love being Italian such a amazing food we are so blessed and lucky

Miss seeing y'all on cake boss

How do the tomatoes taste I use a washed whole potato a few instead of sugar or carrots it’s so good no acid at all the best is eating your potatoes after

You don’t put water in your cans to wash out all the remaining tomatoes. I bet your Mom did 😊.

😊😊😊 yummy

You too ♥️

I use a couple of pots

I found the Mutti in Foodtown near me. Will use this instead if Redpack.

Hi Maddalena, what is in the green bowl (marinara sauce when you begin to assemble) is it just tomatoes?? I just made your chicken cutlet parmigiana on Sunday and my family went nuts about it. I used Rao's jar of sauce from ShopRite and two cans of tomatoes. Let me know what you start out with in that green bowl when making your Sunday sauce. Thank you so much. Donna xoxo

I bet your kitchen smells amazing

Scarpetta😂🤣my nonno says that 😂🍷❤

Where do you find Mutti tomatoes? I’m on Long Island and my super market doesn’t carry it.

That’s how I do my meats you are the queen

Your family is nabolidan?

I can’t find the recipe

Landscape, Landscape, Landscape, for the love of GOD!

I make sauce the same way.

Nothing like dipping the Italian bread in the gravy or sauce.

When there’s meat, we all it gravy!

What kind sausage Italian? Hot? Mild? Breakfast sausage hot mild?

Just got my mutti tomatoes delivered today... Sunday sauce coming up. Lets see if his Norwegian cook has what it takes... Uff-da.

Use a carrot instead of sugar. Nice smooth sauce without the sugar taste and no carrot taste. You get the sugar from the carrot. You honestly will love it.

Where is the recipe for your sauce?

I was taught with meat gravy with out meat sauce

It’s really Sunday Ragu

I see ingredients but no recipe?

Sugo or sarsa.