Masterbuilt Gravity Series 560 | Short Ribs 

Those ribs turned out fantastic Chris! Yeah man, those gravity-fed cookers are truly a game-changer. I love how affordable they are and it seems to do everything it claims. Grilling hot n fast across the grid and low n slow.

that coffee adds a beautiful flavor

Great looking ribs! That Master Built really seems to be catching on. I see more and more people using them. Nice job 👍🏻

Awesome....I see a Masterbuilt in my future! Thanks for sharing brother!

You could hear crunch on the bark when you were cutting it, that is impressive.

I have never seen anyone put coffee on their ribs... I'd be interested to give it a try/.

Great cook, they looked fantastic

Very nice job Chris! Nice tender ribs with a beautiful smoke ring! That MB 560 looks like it does a great job for the price. Nice review, TFS!✌️😎

This is just looking crazy good....and I bet they taste amazing

Awesome grill/smoker, awesome looking ribs. Just pulled the trigger to get one of these 560's. Will get a good workout on July 4. Thanks Chris.

Great video! I need to do some short ribs soon. Keep up the strong work!

Dude those ribs looked outstanding! I really like that cooker. I’ve gotten a ton of requests to review it. Seems like it might be a winner. Great video and cook, brother. Stay safe and healthy. Cheers 🍻

Never tried beef short ribs. You've convinced me I should!

im hanging for hem to be available in Australia this year

Every time I watch one of the 560 or the 1050 videos, I see ashes flying around when the lid opens up but so far nobody says it has gotten on the meat. I don't see how it can't but it does not seem to affect the meat or nobody is admitting to it. Good video, juicy ribs and even a smoke ring, I want the 1050.

Great video. My mouth was watering when you bit into that monster rib. I'd pick one of those grills up but I have too many smokers already.

They were some ribs ya got man, so juicy. Ive seen a lot of video on this master built have a feeling its a little underrated atm time will tell. Be good to see you do some more cooks and get your opinion on say a Brisket.

Excellent Job. Those were so juicy

Failed to mention at what temperature you set the grill at.

What's the gas firestarter you use I can't find one in the UK

I’m new to smoking, I had a problem over the weekend. I smoked my meat early in the day, tasted it and it was great but, when I warmed it in the oven later for dinner it dried out. It was very disappointing. How do I keep that from happening?

I gotta get me one of those grill's.. I bought a pellet grill and I'm just not impressed with it at all.. all my other grills are are charcoal and stick burners are a thousand times better.. my gas grill with a smoke tube puts out better flavor and results then the pellet grill..

How much does a rack usually cost?

Shkopi magjik.🐁🎹

Sadly, there’s a VERY good reason it’s only $499. These things are built with INCREDIBLY low quality materials. They start falling apart after just a couple months. I’m hoping another company will jump on this concept and then put some 304 stainless steel into it. I’m willing to spend $1000 to $1200 for something that would last for at least several years. 🍻

Sorry buddy, went to their website to ask where it was made. I'm sure it's china, but apparently it's a question you can't ask. I like the other sponsored videos that are from American companies. I bought a LoneStar based on you and Greg. Please don't turn this into a BS shill vijeo.