Masterchef Judge Monica Galetti Cooks A Mouthwatering Coquilles St. Jacques | My Greatest Dishes 

Love her as a judge on Masterchef Uk

Love Monica she's great and her voice is lovely

Such a great person. I have looked up to her since I was a teenager

The St-Jacques looks fabulous. Imagine the smell, as the cooked shell is opened.

So calm and clear. I really appreciate you.

I love her seeing her cook n I love her on MasterChef.

is so fresh and yummy

Both those dishes look divine they just made my mouth water.

Time for her own tv prog ?

They make it look so easy

She's so accurate 💕💯❤❤❤❤❤👍great chef

I like her but her recipe was not fun of course people are eating with their eyes they say it looks great how it tastes? Does ginger combine with scallops flavoure well? or it kills the scallops and takes over

oka is not exclusivelhy Samoan, its cuisine from ALL Pacific islands...she needs to Stop the cap also calling her restaurant "Mere" claiming named after her mother whose name in English is Mary. R is not in the Samoan language, so it would be "Mele" why not call that restaurant Mele. Mere is a MAORI word for Mary. Honestly, too many like her that will hide behind Hawaiian, Maori or Tahitian the more known Polynesian cultures - she needs to get real and just be Samoan, this New Zealand Samoan born nonsense has got to stop. I do not like her or her cooking. That scallop with ginger concotion - get those masterchef kids on to her - they will fair better. Ginger is too overwhelming to pair with the delicacy of scallops.

Why blanch the ginger 3Xs?

oh so good... Good to see a bit about Monica. Always looked up to her on Masterchef UK.

Thrilled to know about your background Monica and how you climbed up the global culinary ladder of fame and success

Wow, absolutely amazing

Worst recipe ever for such a classic dish. If it's not broken don't try to fix it. This was more about her than the food

I still make the coconut milk the way you mentioned.

Why not use the coral?

New Sub 🤗

World class chef

Me encanto el video del hotel chino muy bueno Saludos desde Uruguay Montevideo

amazing story.

Magnifique ♥

Lovely, just lovely!

with long hair, she looks like Annie Cruz

if i got that i'd walk out

roast duckling

Lovely story but I just wanted the recipe

The cooking world would not be the same without you Monica

She’s been a bully all her life

The important crook sadly float because half-sister sequentially file aside a agreeable diaphragm. capricious, combative save

it's about the food, not you.