MEXICAN HOT CHOCOLATE | Homemade Mexican Hot Chocolate Recipe 

Today I am cooking at home and making Mexican style hot chocolate. This recipe is easy and tastes even better when it's cold outside.
Welcome to Simply Mamá Cooks RU-vid Channel! I am a Mom to a blended Korean / Mexican American family that loves to share what I cook in my home. I am still learning and enjoy the process of making home-cooked food.
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0:00 Intro
0:23 Ingredients
1:07 Making The Hot Chocolate
3:09 Add Vanilla and Serve
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INGREDIENTS
3 cups (709 ml) water
3 to 4 cinnamon sticks
10 to 12 allspice berries
20 whole cloves
4 1/2 oz (130 g) piloncillo (or dark brown sugar)
1/8 to 1/4 tsp salt
(3) 12 oz (350 ml) cans of evaporated milk
8 oz (227 g) unsweetened baking chocolate
8 oz (227 g) semi-sweetened baking chocolate
14 oz (396 g) sweetened condensed milk
1 Tbsp (15 ml) vanilla extract
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Mexican Hot Chocolate Recipe
How To Make Mexican Hot Chocolate

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